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gratinado de frutos
1 quantidade (300ml)
2 cubos de gelo
100ml de sumo de laranja
50g ou meio kiwi cortado em
pedaços de 2cm
75g de morangos sem pé e partidos
ao meio
1 Coloque os cubos de gelo e o sumo
de laranja na caneca. Adicione o kiwi
e os morangos.
2 Ligue na velocidade ‘low’ (baixa)
durante 5 segundos e passe depois
para ‘high’ (alta) durante 20
segundos.
batido de frutos de
verão
1 quantidade (250ml)
50g de mistura de frutos de verão
congelados
200ml de leite meio gordo
1 Adicione os frutos e o leite na
caneca.
2 Ligue na velocidade ‘low’ (baixa)
durante 5 segundos e passe depois
para ‘high’ (alta) durante 25
segundos.
Batidos de vegetais
lassi fresco de menta
1 Quantidade (250ml)
2 cubos de gelo
150ml iogurte inteiro natural
90g ou 1⁄4 de pepino descascado,
sem sementes e cortado em fatias
de 2cm
4 folhas de menta
1 Coloque os cubos de gelo, o
iogurte, o pepino e a menta na
caneca.
2 Ligue na velocidade ‘low’ (baixa)
durante 5 segundos e passe depois
para ‘high’ (alta) durante 25
segundos.
batido de abacate
1 quantidade (300ml)
200ml de sumo de uvas brancas
10ml de sumo de limão
50g ou
1
2 abacate descascado, sem
caroço e cortado em 6 pedaços
60g ou
1
2 pêra madura descascado
e descaroçada e cortada em
pedaços de 2cm
algumas gotas de Tabasco
(opcional)
1 coloque os sumos de uvas e limão,
o abacate e a pêra na caneca.
2 Ligue em velocidade ‘high’ (alta)
durante 20 segundos.
buzz de bolbo de
beterraba
1 quantidade (250ml)
50ml de sumo de laranja acabado
de fazer
100ml de sumo de maçã
15g de cenouras raladas
5g raiz de gengibre fresco,
descascado e ralado
50g de bolbo bebé de beterraba
fresca, cortada em pedaços de 2cm
1 Coloque os sumos de laranja e
maçã na caneca. Adicione a
cenoura, o gengibre e a beterraba.
2 Ligue na velocidade ‘low’ (baixa)
durante 5 segundos e passe depois
para ‘high’ (alta) durante 25
segundos.
37
37


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