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Kenwood mini chopper ch180 Manual

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guía para procesar
Alimento Capacidad Preparación
máxima
Hierbas - perejil/menta 10 g Las hierbas se trocean mejor
cuando están limpias y secas.
Huevos duros 2 Cortar por la mitad. Procesar
hasta trocear
Frutos secos, p. ej., 50 g Procesar hasta trocear. (Nota:
almendras, nueces No se obtendrá la consistencia
de las almendras molidas finas).
Pan rallado 50 g Cortar el pan en cubitos de 1 cm.
Procesar hasta obtener la
consistencia deseada.
Migas de galleta 50 g Romper en trozos y procesar
hasta obtener la consistencia
deseada.
Carne cruda 150 g Cortar en cubitos de 1 cm.
Procesar hasta obtener la con-
sistencia deseada. Utilizar carne
magra.
Carne y pescado cocinado 150 g Cortar en cubitos de 1 cm. Pulsar
hasta obtener la consistencia
deseada.
Verduras - Tomates 1-2 Pelar y cortar en cuatro trozos.
Pulsar hasta obtener un puré.
Champiñones 1-2 Pelar y cortar en cuatro trozos.
Procesar hasta trocear.
Pimientos 1/2 Cortar en trozos de 1 cm.
Procesar hasta trocear.
Puré de manzana 100 g Procesar hasta conseguir una
de manzana textura suave.
cocida
Dientes de ajo 1-10 Pulsar hasta trocear
Jengibre fresco 25 g Cortar en trozos pequeños de
1/2 –1 cm y pulsar hasta trocear.
… 31 …


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  • the machine does not start and container is stuck
    Submitted on 19-1-2022 at 22:00

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