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Pflege und Reinigung
Das Gerät vor dem Reinigen
ausschalten, vom Netzstrom trennen
und komplett abkühlen lassen.
Den Induktionskocher niemals in
Wasser tauchen.
Kochfeld, Gehäuse und
Bedienfeld:
Mit einem weichen feuchten Tuch
oder nicht scheuernden
Reinigungsmittel abwischen und
gründlich abtrocknen. Sicherstellen,
dass alle Spuren des
Reinigungsmittels beseitigt wurden.
Keine Scheuermittel,
Scheuerschwämme oder Stahlwolle
benutzen, da sie das Koch- oder
Bedienfeld beschädigen oder
Sprünge verursachen können.
Staub, Fett oder übergekochte
Flüssigkeiten so bald wie möglich
entfernen. Sobald sie verhärten,
lassen sie sich weniger leicht
beseitigen. Keine Messer oder
anderen scharfen Gegenstände
benutzen, da diese das Koch- oder
Bedienfeld beschädigen können.
Luftzufuhr und
Entlüftungsschlitz:
Nach langzeitigem Gebrauch können
sich Schmutz und Staub in der
Luftzufuhr oder dem Lüftungsschlitz
ansammeln. Mit einer weichen,
flexiblen Bürste reinigen. Niemals
Wasser benutzen.
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