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Bij de bereiding van mayonaise plaatst u alle ingrediënten,
met uitzondering van de olie, in de blender. Verwijder de
v
uldop. Giet de olie vervolgens langzaam door de opening in
het deksel op het draaiende apparaat.
Bij dikke mengsels, zoals patés en dips, moet u de wand
v
an het apparaat misschien schoonschrapen. Als het
mengsel moeilijk verwerkt kan worden, voegt u meer
vloeistof toe.
V
erbrijzelen van ijsblokjes – pulseer in korte pulsen tot het ijs
de gewenste consistentie bereikt heeft.
De verwerking van specerijen wordt afgeraden; dit kan de
p
lastic onderdelen beschadigen.
Het apparaat werkt niet als de blender onjuist geplaatst is.
D
roge ingrediënten mengen – in stukken snijden, de vuldop
verwijderen, en de stukken één voor één op het draaiende
mes laten vallen. Houd uw handen over de opening. Voor
het beste resultaat het apparaat regelmatig legen.
Gebruik de blender niet om voeding in te bewaren. Zorg dat
deze zowel voor als na gebruik leeg is.
Meng nooit meer dan 1,5 liter - of minder voor schuimende
vloeistoffen zoals milkshakes.
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