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9
Service and Customer Care
O
If you experience any problems with the
operation of your appliance, before requesting
assistance refer to the ‘Troubleshooting
Guide’ section in the manual or visit
www.kenwoodworld.com.
O
Please note that your product is covered
by a warranty, which complies with all legal
provisions concerning any existing warranty
and consumer rights in the country where the
product was purchased.
O
If your Kenwood product malfunctions or you
find any defects, please send it or bring it to
an authorised KENWOOD Service Centre.
To find up to date details of your nearest
authorised KENWOOD Service centre visit
www.kenwoodworld.com or the website
specific to your Country.
O
Designed and engineered by Kenwood in the
UK.
O
Made in China.
IMPORTANT INFORMATION FOR CORRECT
DISPOSAL OF THE PRODUCT IN ACCORDANCE
WITH THE EUROPEAN DIRECTIVE ON WASTE
ELECTRICAL AND ELECTRONIC EQUIPMENT
(WEEE)
At the end of its working life, the product must not
be disposed of as urban waste. It must be taken
to a special local authority differentiated waste
collection centre or to a dealer providing this
service.
Recommended Usage Chart
Do not operate your appliance for longer than the times specified below without a rest period.
Processing continuously for longer periods can damage your appliance.
Processing information supplied is for guidance only and will vary depending on the exact recipe and
ingredients being processed.
Do not process hot ingredients
Tool/
Attachment
Function
(Secs)
All in one cake mixes 2 10 1.2kg total
weight
Pastry - rubbing fat into flour
Adding water to combine pastry
ingredients
2
1 – 2
10
10 – 20
300g flour
weight
Chopping fish and lean meat
Pâtés and terrines
2 10 – 30 400g max
lean beef
Chopping vegetables Pulse 5 – 10 100 - 500g
Chopping nuts 2 30 – 60
100g – 200g
Herbs 2 20 – 30 30
50g
Mayonnaise 2 60 – 80 4 egg yolks
Pureeing soft fruit, cooked fruit and
vegetables
2 10 – 30 500g
Egg whites 2 60 – 120 2 – 6 (200g)
Whipping cream (Processing times may
vary, depending on fat content of cream)
2 60 – 120 250
500ml
Yeasted mixes 2 60 340g flour
weight
550g total
weight
12


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