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guacomole
½
malej cibule
1 paradajka bez šupky a
semienok
1
malé zelené čili bez semienok
½ strúčika roztlačeného cesnaku
trochu petržlenovej vňate
1
zrelé avokádo
15 ml citrónovej šťavy
soľ a čierne korenie
Vložte spodný nôž do nádoby.
Nakrájajte cibuľu, paradajky a čili
na kúsky s veľkosťou približne 1
až 2 cm. Vložte ich do nádoby
spolu s cesnakom a petržlenovou
vňaťou a mixujte na rýchlosti 2,
kým nebudú posekané nadrobno.
Preložte do servírovacej misy.
Odstráňte šupku a kôstku z
avokáda a dužinu nakrájajte na
kocky s veľkosťou 1 – 2 cm.
Vložte ich do nádoby spolu s
citrónovou šťavou a mixujte
pomocou impulzov na rýchlosti 2,
kým z toho nevznikne jemná
kaša. Avokádovú kašu zmiešajte
s paradajkovou zmesou a podľa
chuti okoreňte.
cícerová kaša
(Humus)
200 g scedeného cíceru v
konzerve chickpeas
1 strúčik roztlačeného cesnaku
15 ml pasty tahini
15 ml olivového oleja
šťava z 1 citróna
soľ a čierne korenie
Vložte spodný nôž do nádoby.
Vložte do nádoby ingrediencie vo
vyššie uvedenom poradí a mixujte
približne 30 sekúnd na rýchlosti 2,
pričom táto príprava si môže
vyžadovať oškrabávanie zvyškov
potravín zo stien nádoby, až kým
z toho nevznikne jemná
konzistencia. Mixujte kratšiu
dobu, ak potrebujete dosiahnuť
zrnitejšiu konzistenciu.
majonéza
2
50 ml olivového oleja
2 celé vajcia
4 kvapky citrónovej šťavy
s
oľ a čierne korenie
D
o nádoby vložte vajcia, citrónovú
šťavu, soľ a korenie. Založte na
ň
u veko. Zariadenie zapnite na
rýchlosť č. 2 a do otvoru na
pridávanie oleja postupne lejte
olej, pričom otvor podľa potreby
dopĺňajte, aby ste zabezpečili
nepretržitý tok oleja do nádoby.
Po pridaní požadovaného
množstva oleja zariadenie
vypnite.
134
134


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