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9
One Pot programme
cn
Use this setting for cooking stews, casseroles, curries, risotto and similar one pot recipes.
Programme Stages
Stage 1 – recommended for softening vegetables and meat before cooking.
Stage 2-3 bring ingredients up to the boil and simmering.
Stage 4 – where extra cooking time is required or to add
delicate ingredients requiring a shorter cooking time.
Set the programme
Press the programme button and set up each stage as required. After each stage has been set you will
need to press the button again or any changes made will be lost.
Note: When the button is pressed the unit will beep and the bar above the button will light up.
Use the spatula supplied to scrape down the ingredients between each programme stage.
Programme
Stage
Display Default Setting Temperature
Range
Time Range Stirring
Options
Available
1
= 65°C
= 92°C
= 100°C
1 min 30 mins
2
= 65°C
= 92°C
= 100°C
1 min 30 mins
3
= 65°C
= 92°C
1 min 2hrs
4
= 65°C
= 92°C
1 min 2hrs
12


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