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Hurtigbagt hvidt brød Hurtig bagningsknap
1Tryk på knappen HURTIG BAGNING og programmet vil automatisk starte.
Boller Program 8
1 Sidst i cyklussen skal dejen vendes ud på køkkenbordet, som er strøet let med mel. Ælt derefter
dejen forsigtigt, del den op i 12 dejklumper og form bollerne.
2 Efter at dejen er formet til boller, efterlades disse til efterhævning og bages derefter i din
almindelige ovn.
Ingredienser 1Kg
Vand 240ml
Æg 1
Ubleget hvedemel 450g
Salt 1tsk.
Sukker 2tsk.
Smør 25g
Tørret eller alm. gær 1
1
2tsk.
Smøres og pyntes med:
Æggeblomme pisket sammen
med 15 ml.vand 1
Sesamfrø og valmuefrø, som
drys - valgfrit
Ingredienser 1Kg
Mælk, lunken (32-35°C) 420ml
Vegetabilsk olie 1
1
2spsk.
Ubleget hvedemel 600g
Mælkepulver 2spsk.
Salt 1tsk.
Sukker 5tsk.
Tørret eller alm.gær 4tsk.
67


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