Manual Kenwood bm 256 (page 11 of 97) (English, German, Dutch, French, Italian)

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Basic White Bread Program 1

tsp = 5 ml teaspoon

tbsp = 15ml tablespoon

Brioche Bread Program 4

Wholemeal Seeded Bread Program 3

1. Add the seeds when the machine makes an audible sound during the 2nd kneading cycle.

Ingredients 750g 1Kg

Water 300mls 380mls

Vegetable Oil 1tbsp 1

⁄2tbsp

Wholemeal bread flour 400g 500g

Unbleached white bread flour 50g 100g

Skimmed milk powder 4tsp 2tbsp

Salt 1tsp 1

⁄2tsp

Sugar 2tsp 1tbsp

Easy blend dried yeast 1tsp 1tsp

Pumpkin Seeds 3tsp 3tsp

Sunflower seeds 3tsp 3tsp

Poppy seeds 2tsp 3tsp

Lightly toasted sesame seeds 2tsp 3tsp

Ingredients 500g 750g 1Kg

Milk 130ml 220ml 260ml

Eggs 1 2 2

Butter, melted 80g 140g 180g

Unbleached white bread flour 350g 500g 600g

Salt 1tsp 1tsp 1

⁄2tsp

Sugar 30g 60g 80g

Easy blend dried yeast 1

⁄2tsp 2tsp 2

⁄2tsp

Ingredients 500g 750g 1Kg

Water 245ml 290ml 380ml

Vegetable oil 1tbsp 1

⁄2tbsp 1

⁄2tbsp

Unbleached white bread flour 350g 450g 600g

Skimmed milk powder 1tbsp 4tsp 2tbsp

Salt 1tsp 1

⁄2tsp 1

⁄2tsp

Sugar 2tsp 1tbsp 4tsp

Easy blend dried yeast 1tsp 1

⁄2tsp 1

⁄2tsp

Recipes (add the ingredients to the pan in the order listed in the recipes)

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Kenwood bm 256 Manual

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