771420
31
Zoom out
Zoom in
Previous page
1/44
Next page
Page 31
Step 3: Flare pipe ends
Proper aring is essential to achieve an airtight
seal.
1.
After removing burrs from cut pipe, seal
the ends with PVC tape to prevent foreign
materials from entering the pipe.
2.
Sheath the pipe with insulating material.
3.
Place are nuts on both ends of pipe.
Make sure they are facing in the right
direction, because you can’t put them on
or change their direction after flaring.
Flare nut
Copper pipe
4.
Remove PVC tape from ends of pipe when
ready to perform aring work.
5.
Clamp are form on the end of the pipe.
The end of the pipe must extend beyond
the are form.
Flare form
Pipe
2.
Using a reamer or deburring tool, remove
all burrs from the cut section of the pipe.
Pipe
Reamer
Point down
Refrigerant piping
Connection
6.
Place aring tool onto the form.
7.
Turn the handle of the aring tool
clockwise until the pipe is fully ared. Flare
the pipe in accordance with the dimensions.
PIPING EXTENSION BEYOND FLARE FORM
8. Remove the aring tool and are form,
then inspect the end of the pipe for cracks
and even aring.
Step 4: Connect pipes
Connect the copper pipes to the indoor unit rst,
then connect it to the outdoor unit. You should
rst connect the low-pressure pipe, then the high-
pressure pipe.
1.
When connecting the are nuts, apply a
thin coat of refrigeration oil to the ared
ends of the pipes.
2. Align the center of the two pipes that you
will connect.
Indoor unit tubing Flare nut Pipe
3.
Tighten the are nut as tightly as possible
by hand.
4. Using a spanner, grip the nut on the unit
tubing.
Pipe
gauge Tightening
torque Flare dimension (A)
(Unit: mm/Inch) Flare shape
Min. Max.
Ø 6.35
R0.4~0.8
45°±2
90 °
±4
A
Ø 9.52
Ø 12.7
Ø 16
Ø 19
Ø 22
65-67 N.m
(663-683 kgf.cm) 23.2/0.91 23.7/0.93
75-85N.m
(765-867 kgf.cm) 26.4/1.04 26.9/1.06
18-20 N.m
(183-204 kgf.cm) 8.4/0.33 8.7/0.34
25-26 N.m
(255-265 kgf.cm) 13.2/0.52 13.5/0.53
35-36 N.m
(357-367 kgf.cm) 16.2/0.64 16.5/0.65
45-47 N.m
(459-480 kgf.cm) 19.2/0.76 19.7/0.78
31


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Kaysun KSD-35 DR13 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Kaysun KSD-35 DR13 in the language / languages: English as an attachment in your email.

The manual is 16.07 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Kaysun KSD-35 DR13

Kaysun KSD-35 DR13 User Manual - German - 44 pages

Kaysun KSD-35 DR13 User Manual - Dutch - 44 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info