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Figure 6
GAS CONNECTIONS
Check Gas Type
Before proceeding, you need to verify the type of gas supply to be used. It
will either be Natural Gas (NAT) or Liquid Propane (LP)., Please make sure
the marking on the appliance rating plate is consistent with the type of gas
supply you are intending to use.
The grill is factory set to use either liquid propane (LP) or natural gas (NAT). It
is critical that the gas you use matches what the grill was set up for. You can
verify that by checking the rating plate.
The rating plate is attached to the right hand side of grill bottom.
Ensure that the gas supplied meets with the minimum pressure requirements
for the grill. Do not operate the grill on any gas other than that which the grill
has been set.
Both the regulator and the manifold orifices have been turned for the type of
gas specified on the rating plate.
Converting to a dierent gas type requires a conversion kit which was
shipped with your grill. If you cannot locate your kit you can obtain one from
your dealer. The conversion must be done by a qualified technician.
All installations and all installation parts must conform to local codes, the
National Electrical Code(ANSI/NFPA 70-1990) and the National Fuel Gas
Code(ANSI Z223.1/NEPA 54 in the U.S and CGA-B 149.1/.2 in Canada).
Fuel Max Inlet Min Under Full Load
Nature Gas (NAT) 7” W.C. 4” W.C.
Propane (LP) 14” W.C. 11” W.C.
Fuel Main Burner Orice Size Sear Burner Orice Size
Nature Gas (NAT) #40 #40
Propane (LP) #53 #55
13


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