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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don’t change the page numbering. Keep the
language integrity.
3 TKG TO 2000 - 100723
Assembly page 3/32
Fax +32 2 359 95 50
D
1. Brötchenaufsatz
2. Absenktaste
3. Bräunungsregler
4. Auftaufunktion ( )
5. Taste zum Aufwärmen ( )
6. Stopp-Taste (STOP)
7. Krümellade
GB
1. Rack for bun warming
2. Bread carriage handle
3. Browning control selector
4. Defrost function ( )
5. Reheat button ( )
6. Cancel button (STOP)
7. Crumb tray
F
1. Support petits pains
2. Manette d'enclenchement
3. Bouton de réglage d'intensité
4. Bouton de décongélation ( )
5. Bouton de réchauffage ( )
6. Bouton d'arrêt (STOP)
7. Tiroir ramasse-miettes
NL
1. Broodjesrek
2. Schuifknop
3. Regelknop bruiningsgraad
4. Ontdooifunctie ( )
5. Verlengtoets ( )
6. Onderbrekingstoets (STOP)
7. Kruimellade
SP
1. Soporte calienta-pan
2. Palanca de sujeción
3. Regulación electrónica
4. Función descongelación ( )
5. Botón de recalentamiento ( )
6. Botón de parada (STOP)
7. Bandeja recogemigas
P
1. Suporte para pedaços pequenos de pão
2. Pega de fecho
3. Regulação electrónica
4. Botão para descongelar ( )
5. Botão para aumentar o tempo de
cozedura ( )
6. Botão para desligar (STOP)
7. Gaveta para recolher as migalhas
I
1. Supporto per panini
2. Interruttore
3. Regolazione intensità del calore
4. Funzione scongelamento ( )
5. Pulsante per riscaldamento ( )
6. Pulsante di arresto (STOP)
7. Vassoio raccogli-briciole
PL
1. Kratka do podgrzewania pieczywa
2. Uchwyt opuszczający
3. Regulacja pieczenia
4. Rozmrażanie ( )
5. Podgrzewanie ( )
6. Przycisk resetowania (STOP)
7. Taca na okruchy
RO
1. Suportul croissant
2. Buton pentru imersia feliilor de paine
3. Selector mod prajire
4. Buton dezghetare ( )
5. Buton reincalzire ( )
6. Buton anulare (STOP)
7. Sertar firimituri
3


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