630802
10
Zoom out
Zoom in
Previous page
1/44
Next page
Copies of the I/B. Please reproduce them without any changes
except under special instruction from Team International BELGIUM.
The pages must be reproduced and folded in order to obtain a
booklet A5 (+/- 148.5 mm width x 210 mm height). When folding,
make sure you keep the good numbering when you turn the pages
of the I/B. Don’t change the page numbering. Keep the language
integrity.
10 TKG OT 1006 - 120516
Assembly page 10/44
Fax +32 2 359 95 50
This appliance is particularly suitable for the preparation of pizzas. Therefore use the supplied
pizza stone.
FUNCTION SELECTOR SWITCH
Position "I" heat from above
Position "II" heat from above and below
TIMER
You can choose the desired cooking time up to 60 minutes. If you wish to set the timer to less
than 5 minutes, turn it to a position higher than 5 minutes first and then set it back to the desired
time.
PIZZA STONE
Put the pizza stone onto the grill rack in the lower part of the oven (not preheated).
Preheat the oven at the maximum temperature on the "heat from above and below" position.
The pizza stone will reach the right temperature for baking after about 20-30 minutes.
Then sift some flour or durum wheat semolina in small quantity onto the pizza stone.
Thus you will avoid that the dough sticks and the pizza will be easy to remove when it is baked.
CAUTION! DO NOT GET BURNED AS THE STONE IS VERY HOT.
Now put the pizza that is ready to be baked onto the hot pizza stone in the oven with the aid
of an appropriate kitchen utensil.
If you only want to bake one pizza, you may switch off the oven completely, as the
accumulated heat in the pizza stone is sufficient to bake the pizza.
Leave the oven switched on if you wish to bake several pizzas, but put the function selector
switch on the "heat from above" position.
The baking time is approximately 5 to 7 minutes.
Generally speaking, your fresh or homemade pizza is done when the crust is browned and
crispy.
Important: Experiment or try several times in order to find the "right adjustment" of your oven
and the ideal baking time that suits your personal taste best.
Never use your pizza stone for frozen pizzas.
CUPCAKE MOULD
Your appliance is also delivered with a silicone baking mould for cupcakes.
Be it for recipes or for baking, this mould is used in the same way as other cake moulds. The
fact that the mould is made of silicone will make the removal from the mould easier.
MAINTENANCE AND CLEANING
Before cleaning, unplug the appliance from outlet and allow to cool.
Inside cleaning
Wipe the baking tray, the rack, the stone and the crumb tray with absorbent paper towels
or a soft cloth. To remove baked on food, pour a little cooking oil on the food and allow to
stand for five to ten minutes. This should soften the food and allow it to be removed with
absorbent paper towels or a soft cloth.
If the above method fails to remove the food, we suggest wiping the trays with a damp
cloth and a little detergent.
Never pour cold water on the hot stone, you could damage the stone and cause splashes
of boiling water.
10


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Kalorik TKG OT 1006 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Kalorik TKG OT 1006 in the language / languages: English, German, Dutch, French, Italian, Polish, Portuguese, Spanish as an attachment in your email.

The manual is 0,91 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info