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Kalorik TKG MG 1005 Manual

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Copies of the I/B. Please reproduce them without any changes
except under special instruction from Team International BELGIUM.
The pages must be reproduced and folded in order to obtain a
booklet A5 (+/- 148.5 mm width x 210 mm height). When folding,
make sure you keep the good numbering when you turn the pages
  
integrity.
13 TKG MG 1005 - 101220
Assembly page 13/80
Fax +32 2 359 95 50
7. WARNING: It is hazardous for anyone other than a trained person to carry out any
service or repair operation that involves the removal of any cover that gives protection
against exposure to microwave energy. Should the appliance or its power cord be
damaged, do not use this appliance. All repairs should be made by a competent
qualified service (*).
8. Do not attempt to disassemble the appliance or to remove feet, seals, screws etc.
9. WARNING: Children should not use this appliance without supervision except if they were
previously given proper instructions so that they can use it correctly and understand the
risks linked to improper use.
10. To reduce the risk of fire in the oven cavity:
a. When heating food in plastic or paper container, check the oven frequency to avoid
any risk of fire.
b. Remove wire twist-ties from paper or plastic bags before placing the bag in the oven.
c. If smoke is observed, switch off or unplug the appliance and keep the door closed in
order to stifle any flames.
d. Do not use the cavity for storage purposes. Do not leave paper products, cooking
utensils or food in the cavity when not in use.
11. IMPORTANT: UTENSILS THAT ARE NOT SUITABLE FOR MICROWAVE COOKING.
Always check if your utensils are microwave resistant before using them in the appliance.
- Never use utensils with a metal handle.
- Never use utensils with metal decorations.
- Never use iron locking clips (not even covered with paper).
- Never use melamine receptacles as these contain a substance that absorbs
microwave energy. The receptacle might break or carbonise and the cooking
process would be slower.
- The use of traditional thermometers is prohibited, use microwave resistant
thermometers.
- In case of doubt, please contact the supplier of the utensil to know whether it is
microwave resistant or not.
12. Do not prepare food in receptacles with a too narrow opening, as this might cause these
receptacles to explode.
13. WARNING: CAUTION, Liquid or other food must not be heated in sealed containers
(such as receptacles with lid or feeding bottle with dummy) since they are liable to
explode.
14. Should the symbol be indicated on a certain surface, you need to be careful when
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
15. Eggs in their shell or whole hard-boiled eggs must not be heated in the microwave oven as
they might explode.
16. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has
to be taken when you handle the container.
17. CAUTION: Do not fry food in the oven. Hot oil can damage oven parts and utensils and
even result in skin burns. Do not warm up greasy foods in the microwave oven, as it might
catch fire.
18. Pierce foods with heavy skins such as potatoes, whole squash, apples and chestnuts
before cooking. Otherwise they might explode.
19. The contents of feeding bottles and baby jars should be stirred or shaken and the
temperature should be checked before serving in order to avoid burns.
20. Cooking utensils may become hot because of heat transferred from the heated food.
Potholders may be needed to handle the utensil.
… 13 …


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