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Kalorik TKG HDM 1001 Manual

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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don‟t change the page numbering. Keep the
language integrity.
28 TKG HDM 1001 - 110705
Assembly page 28/32
Fax +32 2 359 95 50
Nu atingeti suportii de incalzit in timpul, sau imediat dupa folosire. Suportii sunt fierbinti!
Pericol de ardere!
Niciodata nu mutati aparatul in timpul folosiri.
Aparatul dvs. nu trebuie sa fie pornit print-un comutator cu ceas sau orice altfel de
comutator.
(*)
Electrician calificat: departamentul de vânzări al producătorului sau importatorului sau orice
persoana care este calificata, competenta si aprobata de aceştia sa execute astfel de
reparaţii in scopul de a evita orice fel de pericol. In orice caz trebuie sa returnaţi aparatul
acestui electrician.
CAMPUL DE APLICARE/OPERARE
Utilizati aparatul numai in scopuri domestice si conform cu instructiunile de folosire.
Scopul acestui aparat este de a fi folosit pentru aplicatii domestic si aplicatii similar cum ar fi:
Colturi de bucatarii rezervate pentru personal in magazine, birouri si alte medii
profesionale.
Ferme.
Utilizat de clientii hotelurilor, motelurilor si alte meddi cu character residential.
Medii tip“pat si mic-dejun”.
IMPORTANT
Timpul de gatire depinde de numarul si marimea cremwurst-ilor.
DESPACHETAREA APARATULUI
Scoateti continutul cutiei (aparat, recipientul de abur transparent si capacul lui). Inainte de
prima folosire, curatati aparatul asa cum este descries in capitolul “Curatare”.
CUM SA FOLOSITI APARATUL
Asigurativa ca priza nu este conectata si ca butonul ON/OFF este positionat pe 0.
Plasati aparatul pe o suprafata de lucru neteda si care nu aluneca.
Umpleti recipientul cu apa pana la semnul MAX.
Fixati recipientul de abur peste cel de apa. Fiti atenti la cei patru pini de inchidere: trebuie
sa se fixeze in santurile din recipientul de abur. Apasati ferm recipientul in pinii de fixare.
Puneti cremwurstii in recipientul de abur. Nu supraincarcati recipientul aparatului
deoarece se poate sa nu functioneze adecvat si cremwurstii sa nu fie suficient de fierbinti.
Puneti capacul pe recipientul de abur.
Introduceti stecherul intr-o priza cu impamantare si rasuciti butonul ON/OFF in pozitia 1.
Procesul de gatire incepe in aprox. 2 minute.
Cremwurstii vor fi gata in 8-10 minute.
Puneti chiflele pentru hot dog in suporti, taind mai intai capetele. Atentie! Suportii sunt
fierbinti! Pericol de ardere!
Indepartati cu grija capacul de pe tancul de abur. Scoateti cremwurstii cu o furculita sau
cu un cleste pentru hot dog.
Dupa aprox. 2 minute, scoateti chiflele de pe suporti. Bagati cremwurstii in gaura
chiflelor.
Puneti alte chifle pe suporti si procedati ca mai sus.
… 28 …


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