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Copies of the I/B. Please reproduce them without any changes
except under special instruction from Team International BELGIUM.
The pages must be reproduced and folded in order to obtain a
booklet A5 (+/- 148.5 mm width x 210 mm height). When folding,
make sure you keep the good numbering when you turn the pages
Keep the language
integrity.
46 TKG FT 17 - 091113
Assembly page 46/52
Fax +32 2 359 95 50
termostatul pe nivelul inferior de temperatura si adaugati bucatelele de grasime. Dupa ce
grasimea s-a topit, setati termostatul pentru temperatura dorita. ATENTIE: DACA
PROCEDATI IN ALT MOD DECAT CEL RECOMANDAT PUTETI DETERIORA APARATUL.
PREINCALZIRE
Cand aparatul a pornit, reglati termostatul la temperatura dorita.
Pentru a obtine o temperatura corecta si stabile, este necesar sa asteptati intre 10-15 minute.
In timpul acesta, lampa indicatoare se va aprinde sis tinge repetat.
O preincalzire corecta va va ajuta sa obtineti cartofi prajiti rumeniti si crocanti.
UTILIZARE
Conectati la priza aparatul si reglati temperatura dorita din thermostat. Lampa
indicatoare si lampa se aprind. In momentul atingerii temperaturii reglate, lampa se
stinge. Cand temperature scade temostatul incepe sa lucreze din nou si lampa se va
aprinde din nou. Se va stinge din nou can va fi atinsa temperature reglata.
Inchideti capacul.
Cand friteuza a atins temperature dorita, luati capacul si ridicati cosul de maner. Agatati
cosul de muchia vasului.
Puneti preparatele in cos usor sa evitati stropirea si lasati usor cosul in totalitate in ului sau
grasime.
Inchideti capacul. Filtrul acestuia reduce mirosurile si fumul.
Folositi fereastra de vizitare pentru a verifica procesul de prajire. Atunci cand hrana este
preparata, luati de o parte capacul, ridicat icosul cu ajutorul manerului si lasati sa se
scurga uleiul. Atentie: atunci cand deschideti capacul pot rezulta vapori fierbinti. Pericol
de ardere.
Daca este necesar puteti indeparta cosul din aparat.
Verificati daca hrana este bine facuta in interior si exterior.
Friteuza nu 
termostatul pe pozitie  

SFATURI PRACTICE
Scurgeti bine hrana inainte de a o praji. Apa in exces poate forma spuma care se poate
revarsa din aparat.
Bucatile de hrana trebuie sa fie de marimi similare pentru o prajire completa si uniforma.
Asteptati intodeauna sa se atinga temperatura necesara si sa se stinga indicatorul luminos
si dupa accea adaugati hrana.
Nu umpleti cosul complet.
RETETE
Cartofi prajiti
Se recomanda prepararea in 2 trepte.

rece pentrua a reduce nivelul de amidon. Uscati.
Respectati greutatea recomandata. Cand temperatura atinge 180°C, puneti cartofii in
cos, inchideti capacul si coborati usor cosul in ulei.l
Pentru 500g de cartofi, prajiti timp de 6 minute la 180°C, apoi ridicat icosul. Nu deschideti
capacul.
Astepatai ca termostatul sa intre in functiune si dupa ce indicatorul luminos se stinge,
coborati cosul pentru inca 2 minute.
Ridicati cosul si lasati la scurs.
Pentru bune rezultate puteti inlatura excesul de grasime cu ajutorul hartiei absorbante.
46


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