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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don’t change the page numbering. Keep the
language integrity.
Back cover page (last page)
Assembly page 8/70
Fax +32 2 359 95 50
Never move the appliance by pulling the cord. Make sure the cord
cannot get caught in any way. Do not wind the cord around the
appliance and do not bend it.
Stand the appliance on a flat surface to prevent it from falling.
Only use the appliance for deep-frying. Only cook friable and
consumable foodstuffs.
Outer jacket, inner bowl, lid, basket and handle can be washed by
hand. Never immerse the appliance in water or any other liquid
for cleaning or for any reason whatsoever (see "Cleaning"
section).
Wait until the appliance is completely cool before moving,
cleaning or storing it. Always take the appliance by the carrying
handles. Always unplug the appliance before handling it.
Never operate the appliance without oil or fat in it. Ensure that the
oil or fat level is always between the minimum and maximum
marks inside the bowl. Never overfill as hot oil or fat might be
ejected.
It is absolutely necessary to keep this appliance clean at all times
as it comes into direct contact with food.
Make sure the cord never comes in contact with the hot parts of
the appliance. Be aware never to touch these hot parts.
Make sure the hot parts of the appliance are not exposed to
inflammable materials, such as curtains, tablecloth... as a fire might
occur.
Never cover the appliance with any kind of material.
Never add water to the oil.
Make sure the foodstuffs are as dry as possible.
Your deep fat fryer is equipped with an anti-odour filter. This
means you can keep the lid closed during frying. However, please
clean this filter regularly (see "Cleaning" section). CAUTION: the
deep fryer can reach high temperatures when in use. Oil and fat
preparations might catch fire if overheated. Be extremely cautious
never to leave your deep fryer in use for long periods. Do not
forget to switch off the appliance once your preparation is ready
and the fryer is no longer in use. Before pulling the mains plug,
switch the temperature selector to "MIN".
Provide proper ventilation when using the appliance.
If you wish to use solid fat, cut it into small pieces and place them
into the bowl. Slide the temperature knob to its minimum position.
8


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