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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
    e page numbering. Keep the
language integrity.
47 TKG FT 1006 - 110420
Assembly page 47/52
Fax +32 2 359 95 50
Timpul de prajire poate varia usor in functie de tipul de cartofi folositi si de grosimea
acestora.
Rondele de ceapa
Temperatura de prajire - 175°C pentru 4 sau 5 minute.
Taiati 2 cepe si le decojiti. Formati rondele din ceapa taiata.
Scufundati rondelele de ceapa in lapte si condimente.
Scurgeti si dati prin faina.
Introduceti rondelele in cos si prajitile.
Ciuperci pane
Temperatura de prajire - 175°C pentru 4 sau 5 minute.
Bateti 1 ou si scufundati ciupercile in continut.
Tavaliti ciupercile prin pesmet.
Prajiti cateva bucati odata.
Goujons of peste, pui
Temperatura de prajire - 160°C pentru 3 sau 4 minute.
Taiati fileul de peste sau pieptul de pui in rondele mici. Dati prin faina si condimente.
Apoi dati prin ou batut si pesmet.
Puneti in cos separate si prajiti cateva conform timpului recomandat.
TABEL DE GHIDAJ PENTRU TEMERATURI
HRANA
TEMPERATURA (°C)
MINUTE (aproximativ)
Peste
170
6-7
Scampi
170
4-6
Piept de pui
175
4-5
Bucati de pui pane
170
12-15
Rondele de ceapa
180
4
Ciuperci pane
180
3-4
Broccoli prajit
185
3-4
Dovlecei prajiti
185
3-4
Telina
180
3-4
Cartofi prima treapta
170
8
Cartofi a 2-a treapta
180
3
CURATARE
Atentie: nu scufundati aparatul in apa sau alte lichide.
Deconectati de la priza.
Asteptati sa se raceasca complet. Fiti atenti cand atingeti elementele de incalzire
deoarece acestea se mentin calde mult timp dup ace apartul a fost scos din priza.
NICIODATA NU IMERSATI TABLOUL DE CONTROL IN APA SAU ORICE LICHID PENTRU NICI UN
MOTIV.
Demontati aparatul.
Nu folositi detergenti concentrati sau substante abrazive ce por deteriora aparatul.
Atentie: daca scoateti bolul interior, verificati sa nu se scurga apa sau ulei in interiorul
aparatului. Pentru a curata interiorul folositi o carpa umeda.
Curatati aparatul cu apa calduta si detergent.
Uscati complet toate accesoriile.
Schimbati regulat uleiul.
47


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