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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don‟t change the page numbering. Keep the
language integrity.
31 TKG BBA 1 071212
Assembly page 31/132
Fax +32 2 359 95 50
Press and hold for about 1.5 seconds until you hear a beep to stop operation or cancel a timer
setting. (Note: it is not necessary to press the stop key when you open the lid to check the
progress of your bread).
Crust key (COLOR):
Press this key to select the crust colour between light, medium and dark respectively (some
programmes do not allow this choice). Each time you press this key, the next crust colour will
appear on the display.
Weight key (LOAF):
Allows you to choose the loaf size (some programmes do not allow this choice). Each time you
press this key, the display switches to the next weight. You can choose between 500g, 1000g,
1200g and 1400g. This has an influence on the baking time. 500g is only used for the double
baking tin. The following programmes allow to make a choice: BASIC, WHOLE WHEAT, FRENCH,
SWEET and ULTRA FAST.
LIGHT key:
Press this key to switch on the lamp so that you can check the baking process. After one
minute, the lamp will go out automatically unless you press the key again.
PAUSE key:
Press this key to interrupt the baking process. The remaining time will flash on the display. If you
press PAUSE again, the baking programme will continue.
CYCLE key:
Press this key to set the different stages of the HOME MADE program.
BEEP SIGNALS
The appliance emits several beeps:
1 long beep: Appliance is turned on / The program is completed
1 medium-length beep: The program is interrupted
1 short beep: A valid program key is pressed
several consecutive beeps: The "add ingredients" function is activated
10 short beeps: The “keep warm” function is completed
SINGLE BAKING TIN OR DOUBLE BAKING TIN
You can put either the single baking tin or the double baking tin in the appliance. You can use
the single baking tin to bake one bread of any size (500g, 1000g, 1200g or 1400g). The double
baking tin makes it possible to bake two breads with a different flavour, for instance a white
bread and a darker bread, at the same time. You can also use the double baking tin to bake 2
breads with the same flavour or just 1 bread in one of the sides. The maximum capacity of
each side is 500g, so if you use just one of the sides of the double baking tin to bake one single
bread we advise you to choose a loaf size of 500g. If you use both sides to bake two breads
simultaneously, we advise you to choose a loaf size of 1000g.
USE
1. Open the lid and remove the baking pan by raising it by its handle. It is important to
remove the baking pan from the unit. Do not add ingredients to the baking pan while it is
in the unit to avoid the risk of spilling ingredients into the inner case.
Place your bread maker where it is level, stable and secure.
31


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