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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don’t change the page numbering. Keep the
language integrity. Print only what is inside the frame.
26 FT 42174 - 160331
Back cover page (last page)
Assembly page 26/48
Fax +32 2 359 95 50
4. Uso del estante doble y de las brochetas
La Freidora de Aire Kalorik incluye un estante doble que aumenta la
versatilidad de su aparato. Usted puede usar el estante doble para
incrementar la superficie de cocción de la freidora, colocando alimentos
en la parte superior y en la inferior. También puede usarlo para cocinar o
calendar 2 tipos de comida a la vez, cocinando un tipo de comida
debajo del estante, y otro en la parte superior. Para utilizar el estante,
colóquelo dentro de la canasta de alimentos, ponga los ingredientes en la
parte superior y en la inferior, y fríalos normalmente. Le recomendamos
colocar primero el estante inferior con ingredientes, antes de colocar el
estante en la parte superior.
Consejo: Para evitar que el exceso de líquidos gotee en la capa inferior de
comida, coloque los ingredientes más secos en la parte superior, y los más
húmedos en la parte inferior.
Este estante es también ideal para incrementar la capacidad de los
alimentos “más planos/chatos”, tales como hamburguesas y pescado, que
pueden ser cocinados de una vez. Puede colocar este tipo de ingredientes
tanto debajo como encima del estante.
El estante doble puede ser usado también para cocinar con hasta 3 de las
brochetas metálicas incluidas. Las brochetas pueden ubicarse en la parte
superior del marco del estante, y son muy buenas para freír carne, frutas, y
vegetales.
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