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1 Préparation et mise en service
Vous pouvez adapter le broyeur en continu au degré de torréfaction
de votre café.
Si vous réglez la finesse de mouture avec le broyeur à l’arrêt, vous
risquez d’endommager le sélecteur de finesse de mouture.
T Réglez la finesse de mouture uniquement lorsque le broyeur
est en marche.
Vous reconnaîtrez le bon réglage de la finesse de mouture au fait
que le café coule dans la tasse de manière régulière. En outre, une
délicieuse crème épaisse se forme.
Exemple : voici comment modifier la finesse de mouture pendant
la préparation d'un espresso.
T Ouvrez le couvercle du compartiment à accessoires.
T Placez une tasse sous l'écoulement de café.
T Appuyez sur la touche « Espresso ».
Le broyeur se met en route. « Espresso » s'affiche sur le visuel.
T Placez le sélecteur de finesse de mouture dans la position
souhaitée pendant que le broyeur fonctionne.
La préparation de l'espresso commence, la finesse de mou-
ture est réglée.
T Fermez le couvercle du compartiment à accessoires.
Réglage du broyeur
ATTENTION
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