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2 Preparation
E This chapter applies to the Professional and Easy Cappuccino
Frothers.
Example: Proceed as follows to prepare milk foam.
T Attach the milk pipe to the cappuccino frother. Use the long
pipe for a milk carton and the short pipe for a milk con-
tainer.
T Insert the other end of the milk pipe into a milk carton or
connect it to a milk container.
T Place a cup under the cappuccino frother.
E If you are using the Professional Cappuccino Frother, turn
the selector switch to the Milk Foam position p.
E If you want to heat the milk, turn the selector switch of the
Professional Cappuccino Frother to the Milk position t.
z T Press the Milk button.
HEATING UP
As soon as the machine has heated up, COFFEE READY
appears.
z T Press the Milk button again.
MILK, the milk foam is prepared. Preparation stops auto-
matically and
COFFEE READY appears on the display.
To make sure the cappuccino frother always works properly, rinse
and clean it regularly (see Chapter 5 ‘Maintenance – Rinsing the cap-
puccino frother’).
You can choose a second coffee variety, for example decaffeinated
coffee, with the filler funnel for preground coffee.
E Never add more than two level measuring spoons of pre-
ground coffee.
E Use preground coffee which is not ground too finely. Very fine
coffee can block up the system so that the coffee only comes
out in drips.
E If you did not fill the machine with a sufficient amount of pre-
ground coffee,
NOT ENOUGH PRE-GROUND is displayed
and the IMPRESSA stops the operation.
Hot milk and milk foam
Preground coffee
20


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