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1 Preparing and using for the first time
Your IMPRESSA creates fine, creamy, feather-light milk foam with a
perfect consistency. The most important requirement for frothing
milk is a milk temperature of 4–8°C. We would therefore recom-
mend using a milk cooler or a vacuum milk container.
TRemove the protective cover from the fine foam frother.
TConnect the milk pipe to the fine foam frother. To do this,
attach the end of the milk pipe to the connector on the right-
hand side of the fine foam frother. Use the short pipe for a
milk container and the long pipe for a milk carton.
TConnect the other end of the milk pipe to a milk container
or immerse it in a milk carton. (Figure: JURA 0.4 litre stain-
less steel vacuum milk container).
Connecting milk
15


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