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1 Preparing and using for the first time
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Determining the water hardness
You can find out what the water hardness is by
using the Aquadur® test strip supplied as standard.
T Hold the test strip briefly (for 1 second)
under flowing water. Shake off the water.
T Wait for about one minute.
T You will then be able to read the degree of
water hardness from the discolouration of
the Aquadur® test strip and the description
on the packaging.
You can now adjust the water hardness.
Connecting milk
Your IMPRESSA creates fine, creamy, feather-light
milk foam with a perfect consistency. The most
important requirement for frothing milk is a milk
temperature of 4–8°C. We would therefore
recommend using a milk cooler or a vacuum milk
container.
T Remove the protective cover from the dual
spout.
T Connect the milk pipe to the dual spout.
T Connect the other end of the milk pipe to a
milk container or immerse it in a milk
carton.
Filling the water tank
Daily maintenance of the machine and hygiene
when handling milk, coffee and water are key to a
perfect coffee result in the cup every time. You
should therefore change the water daily.
CAUTION
Milk, sparkling mineral water or other liquids can
damage the water tank or the machine.
TOnly fill the water tank with fresh, cold water.
T Remove the water tank and rinse it with cold
water.
T Fill the water tank with fresh, cold water and
reinsert the tank.
11


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