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3 Daily operation
TRefit the coffee grounds container and the drip tray.
TRinse the water tank with clean water.
TClean the fine foam frother (see Chapter 5 ‘Maintenance –
Cleaning the fine foam frother’).
TRemove the milk pipe and rinse it thoroughly under running
water.
TDismantle and rinse the fine foam frother (see Chapter 5
‘Maintenance – Dismantling and rinsing the fine foam
frother’).
TWipe the surface of the machine with a clean, soft, damp
cloth (e.g. microfibre cloth).
Carry out the following maintenance actions regularly or as
required:
U
In the interests of hygiene, we recommend changing the milk
pipe on a regular basis (approximately every 3 months).
Replacement pipes are available from specialised dealers
(JURA original accessory set for milk systems).
U
Clean the inside of the water tank, e.g. with a brush. Further
information about the water tank is provided in these instruc-
tions for use (see Chapter 5 ‘Maintenance – Descaling the
water tank’).
U
Traces of milk and coffee may stick to the top and bottom of
the cup grille. If this happens, clean the cup grille.
When the JURA is switched off, the system is automatically rinsed if
a speciality coffee has been prepared. If milk has been prepared, you
will also be prompted to clean the milk system.
Precondition:The start screen is displayed.
TPlace a receptacle under the fine foam frother and under the
coffee spout.
TPress the On/Off button Q.
E If milk has been prepared, you will be prompted to clean the
milk system (
‘Clean the milk system). After 10 seconds the
switch-off process continues automatically.
Regular maintenance
Switching off the
machine
20


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