Manual Junker JB33UC51 (page 59 of 76) (English, German, Dutch, French)

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Your accessories

In this section, you will find information about the accessories,

the right way to insert them into the cooking compartment, the

shelf positions and the optional accessories.

Accessories

The following accessories are supplied with your appliance:

Notes

■ Do not place food directly onto the aluminium baking tray.

Line the aluminium baking tray with greaseproof paper.

■ The baking tray and universal pan may become distorted if

subjected to significant temperature differences (e.g. with

frozen foods in the hot cooking compartment).

Inserting accessories

The accessories are equipped with a locking function. The

locking function prevents the accessories from tilting when they

are pulled out. The accessories must be inserted into the

cooking compartment correctly for the tilt protection to work

properly.

When inserting the wire rack, check

■ that the lug (a) is pointing downwards

■ that the lug (a) is in the rear part of the wire rack

When inserting the baking tray or the universal pan, check

■ that the lug (a) is in the rear part of the of the accessory

■ that the sloping edge of the accessory faces towards the

appliance door when it is inserted

Shelf positions

The cooking compartment has four shelf positions. The shelf

positions are counted from the bottom up.

When baking and roasting with

~ 2D-Hot air, do not use shelf

position 2. This will adversely affect air circulation and your

baking and roasting results will not be as good.

}

Pizza setting For frozen convenience products and for meals that require a lot of heat from underneath

(see section: Baking)

™

All-round grilling For poultry and larger pieces of meat

Full-surface grill For flat, small items for grilling (e.g. steaks, sausages)

Centre-area grill For small amounts of flat, small items for grilling (e.g. steaks, bread)

Bottom heating For food and baked goods which should form a crust or require more browning on the

underside. Switch on bottom heating at the end of the baking time for a brief period only

Defrost setting For gentle defrosting of pieces of meat, bread and delicate pastries (e.g. cream gateau)

Oven lighting Provides assistance when maintaining and cleaning the cooking compartment

Operating mode Application

Aluminium baking tray

for baking tray bakes and small

baked products

Wire rack

for baking in baking tins, roasting in

roasting dishes and grilling

Universal pan, enamelled

for baking moist cakes, roasting,

grilling and collecting drops of

liquid during cooking

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Junker JB33UC51 Manual

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