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Junker JB33DP50 Manual

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Þ Table des matières
[fr]Notice d’utilisation
Précautions de sécurité importantes .....................................28
Causes de dommages ................................................................... 29
Conseils concernant l'énergie et l'environnement................30
Economiser de l'énergie................................................................. 30
Elimination écologique.................................................................... 30
Votre nouveau four...................................................................30
Bandeau de commande................................................................. 30
Modes de fonctionnement ............................................................. 31
Compartiment de cuisson.............................................................. 31
Vos accessoires .......................................................................31
Accessoire ........................................................................................ 31
Introduction de l'accessoire........................................................... 32
Hauteurs d'enfournement ............................................................... 32
Accessoire spécial .......................................................................... 32
Avant la première utilisation ...................................................32
Réglage de l'heure .......................................................................... 32
Nettoyage de l'appareil................................................................... 33
Utilisation de l'appareil ............................................................33
Mettre l'appareil en service............................................................ 33
Mettre l'appareil hors service ........................................................ 33
Modifier les réglages de base....................................................... 33
Coupure de sécurité automatique................................................ 34
Horloge électronique ............................................................... 34
Affichage de l'heure ........................................................................ 34
Minuterie ............................................................................................ 35
Durée de fonctionnement............................................................... 35
Fin du fonctionnement .................................................................... 35
Fonctionnement présélectionné.................................................... 35
Réglage de l'heure .......................................................................... 36
Chauffage rapide ............................................................................. 36
Contrôle, correction ou annulation des réglages ...................... 36
Sécuritéenfants ....................................................................... 36
Validation........................................................................................... 36
Verrouillage permanent .................................................................. 36
Cuisson de pâtisseries ............................................................37
Tableau de cuisson pour les pâtes à gâteaux et les petites
pâtisseries ......................................................................................... 37
Position cuisson du pain ................................................................ 38
Tableau de cuisson pour des plats et des plats cuisinés
surgelés ............................................................................................. 39
Conseils et astuces ......................................................................... 40
Rôtissage .................................................................................. 40
Rôtissage à découvert.................................................................... 40
Rôtissage à couvert ........................................................................ 40
Tableau de rôtissage ...................................................................... 41
Conseils et astuces ......................................................................... 42
Grillades .................................................................................... 42
Gril air pulsé ..................................................................................... 42
Grillades à plat ................................................................................. 43
Air pulsé eco............................................................................. 44
Décongélation...........................................................................45
Cuisson à la vapeur ................................................................. 45
Yaourt ........................................................................................ 46
Mise en conserve .....................................................................46
Nettoyage du four..................................................................... 47
Recommandations importantes.................................................... 47
Avant le nettoyage........................................................................... 47
Régler la position de nettoyage.................................................... 47
Après le nettoyage .......................................................................... 48
Entretien et nettoyage.............................................................. 48
Nettoyants ......................................................................................... 48
Nettoyage des grilles supports ..................................................... 49
Décrocher et accrocher la porte du four .................................... 49
Enlever le recouvrement de la porte............................................ 50
Dépose et pose des vitres de la porte........................................ 50
Pannes et réparations.............................................................. 51
Tableau de dérangements............................................................. 51
Changer la lampe du four au plafond ......................................... 52
Cache en verre................................................................................. 52
Service après-vente ................................................................. 52
Plats tests ................................................................................. 53
… 27 …


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