675074

Inventum OV466CS Manual

16
Zoom out
Zoom in
Previous page
1/40
Next page
Type of
food
Quantity or
thickness
Temperature
(°C)
Time
(minutes)
Chicken half a chicken 175-200°C 30-40 Put the chicken in the oven and turn it over after 20-25
minutes.
Sausages 3-4 200-220°C 8-10 Regularly turn the sausage to ensure they cook evenly.
Hamburger 2-3 200°C 3-5 Turn the hamburgers after a few minutes to ensure they
cook evenly.
Steak 1-2 cm 220°C 10-15 Turn the steak after 8 minutes and cook it to taste.
Fish 200°C 7-10 Set the timer to 10 minutes and leave the fish to cook on a
lower temperature setting until it is cooked.
Bread/
grilled
sandwich
2-3 200°C 3-5 Place the sandwiches on the top slider. Keep a close eye
on the bread because it can easily burn. Turn the sand-
wiches half way so both sides can be grilled.
Cake 150°C 60-75 Place the baking tin on the grill.
The above information is just an indication. You should adjust the time to your personal taste. Check the food regularly to
prevent it from overcooking.
baking table
7
Before cleaning the oven be sure to switch it off and unplug it. Leave the oven to cool down completely.
Interior
Clean the inside of the appliance after every use. The sides and the ceiling have a special coating - easy to clean. Use a damp
cloth. For a thorough cleaning use warm soapy water and dry the interior. Do not use any abrasives or metal scrapers. This
will damage the oven. At the bottom of the oven lies the crumb tray. Lift it out carefully and whipe of all the crumbs. Clean
the plate with a damp cloth.
Accessories
Clean the separate accessories such as the grill, the baking tray, the roasting spit and the handles with warm soapy water.
These accessories can not be cleaned in the dishwasher. Thoroughly dry everything before using them again.
Exterior
Clean the exterior of the appliance with a damp cloth or sponge. If necessary use a mild detergent. Also clean the door.
cleaning & maintenance
6
Model OV466CS
Voltage 230Volt ~50/60Hz
Input power 1800 Watt
Timer 120 minutes
Capacity 46 liters
External dimensions - wxlxh 440 x 588 x 375 mm
Internal dimensions - wxlxh 341 x 430 x 314 mm
Netweight 11,7 kg
technical specifications
8
16 • English
… 16 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Inventum OV466CS at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Inventum OV466CS in the language / languages: English, German, Dutch, French as an attachment in your email.

The manual is 1,44 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info