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5Operation
PREPARING FOR OPERATION
1. Clean the appliance and the accessories. Use warm water and a mild cleaning agent.
2. Rinse the appliance and the accessories thoroughly with water.
3. Dry the appliance and the accessories.
4. Use the oven function for 60 minutes with a temperature of 250°C to remove any production residues, such as oil
and to prevent bad smells. Refer to section
'Using the oven function'
.
Warning:
Make sure that the room is properly ventilated.
5. Let the appliance cool down.
6. Clean the appliance again. Use warm water and a mild cleaning agent.
7. Rinse the appliance thoroughly with water.
8. Dry the appliance.
9. Install the guide racks. Refer to sections
'Installing the hooks for the guide racks'
and
'Installing the guide racks'
.
INSTALLING THE HOOKS FOR THE GUIDE RACKS
1. Identify the hooks for the rear (A) and the front (B).
2. Install the hook (C) in the top opening (D).
3. Install the hook in the bottom opening (E).
4. Push the hook down.
5. Repeat the procedure for the other hooks.
INSTALLING THE GUIDE RACKS
Note:
The procedure shows the installation for the guide rack of the right side of the appliance. The procedure
for the left side is the same, however the hooks are mirrored.
1. Identify the guide racks for the left side (A) and the right side (B).
2. Carefully push the guide rack (C) in the hook (D).
3. Push the rack to the rear of the appliance.
4. Push the rack down.
5. Install the clamping bushes (E).
SETTING THE CLOCK
1. Touch the clock/temperature button. The clock display shows ‘00:00’ and the value for hours flashes.
2. Touch the up/down button or the slider to adjust the hours.
Note:
The value must be between 0 and 23.
3. Touch the clock/temperature button again. The value for minutes on the clock display flashes.
4. Touch the up/down button or the slider to adjust the minutes.
Note:
The value must be between 0 and 59.
5. Touch the clock/temperature button to save the settings. The ‘:’ in the clock display flashes.
6. Repeat the procedure to adjust the time.
(Figure 5)
(Figure 6)
(Figure 7)
English37
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