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User Manual
CLEANING
Clean your Easy Multicooker after each use. Always unplug the unit and
let all parts cool to room temperature before cleaning. Before use or
storing, make sure all surfaces are dry.
Part Cleaning instructions
Lids and Parts
Anti-Block
Shield
Sealing Ring
Steam Release
Valve
Float Valve
Silicone Cap
Hand wash with hot water and mild dish soap or wash
in dishwasher, top rack
Remove all small parts from lid before washing
With steam release valve and anti-block shield removed,
clean interior of steam release pipe to prevent clogging.
To drain water from the lid after dishwashing, grasp the
lid handle and hold the lid vertically over a sink, then turn
it all the way around
After cleaning, store the lid upside down on the cooker base
Store sealing rings in a well-ventilated area to disperse odor
To eliminate odors from sealing ring, add 1 cup
(8 oz / 250 mL) water and 1 cup (8 oz / 250 mL) white
vinegar to inner cooking pot, and run Pressure Cook
for 5–10 minutes, then use Quick Steam Release
Inner cooking
pot
Wash after each use
Hand wash with hot water and mild dish soap or wash
in dishwasher*
Hard water stains may need a vinegar-dampened sponge
and scrubbing to remove
For tough or burned food residue, soak in hot water for
a few hours before cleaning
Dry all exterior surfaces before placing in cooker base
Power cord Once cord is disconnected from power, use a barely-damp
cloth to wipe any particles off cord
Cooker base Wipe the inside of the cooker base as well as the
condensation rim with a barely-damp cloth, and allow
to air dry
Clean the outside of the cooker base and the control
panel with a soft, barely-damp cloth or sponge
*Some discoloration may occur after machine washing, but this will not affect the cooker’s
safety or performance.Learn more
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