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InstantPot Crisp 11-IN-1 Manual

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Cooking
Air Fry, Roast, Bake, Broil and Proofing
01 Insert food into the multi-level air
fryer basket, oven-safe cookware, or
directly into the inner pot, according
to your recipe.
If using an accessory, insert the
accessory into the inner pot.
02 Insert the stainless-steel inner pot into
the cooker base.
03 Place the air fryer lid on the cooker
base by lining up the lid ns and
inserting them into the base handles.
Press the lid down to ensure the
power and sensor connectors are in
full contact with each other.
If the power and sensor
parts are not fully connected, you may
get a Lid message or C9 error. Failure to
ensure a proper connection could result
in damage to the cooker.
04 Select a Smart Program: Air Fry, Broil,
Bake, Roast or Proofing.
05 Use the + / − buttons to adjust the
Time and Temperature.
06 Press Start.
The display shows On as the air fryer
lid Preheats. After preheating, the
display changes to the set time and
counts down.
During Air Fry and Roast, the cooker
beeps partway through cooking and
the display shows turn Food.
07 If you need to remove the lid, carefully
lift the air fryer lid off the cooker base
and place it on the protective pad
provided. Lifting the lid automatically
pauses cooking.
08 Carefully turn, ip, or rotate your food,
then place the air fryer lid back on the
cooker base to resume cooking.
The inner pot and
accessories will be hot during and
after cooking. To avoid injury, use hand
protection and do not touch the inner pot
accessories with bare skin.
Some food doesn't need to be
ipped. If you don't remove the lid
after the turn food indicator appears,
cooking continues after 10 seconds.
09 When one minute remains, the display
counts down by seconds.
When the Smart Program completes,
the cooker beeps and the display
shows End.
… 25 …


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