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Instant Vortex Plus 10 QT Manual

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Cooking
Cooking in the Vortex Plus is quick and easy — food goes in, crispy deliciousness comes out!
Check out the cooking timetables for guidance, or visit our recipe site for fun, easy-to-
follow instructions. You can also download the free Instant Pot app to search recipes,
save favorites and more.
Cooking accessories
The non-stick cooking trays are perforated for airow and should be used for most foods,
like wings and cauliower bites.
The non-stick drip pan doubles as a at cooking tray when you’re baking cookies,
or cooking fragile food like sh, and lled-foods like jalapeno poppers or cheese-
stuffed chicken.
You can place food right on the cooking tray(s) or the drip pan, or, in/on any oven-safe
cookware on the cooking tray.
For information on the rotisserie accessories, see Rotisserie cooking: Rotisserie
accessories.
Air Fry, Roast, Broil and Bake
These programs give your meals all the rich, crispy avor of deep frying with little to
no oil, so you can say, “See ya!” to the greasy mess and extra calories! The presets are
a starting point that you can experiment with to get the results you prefer.
Smart
program Default time Time range Default
temperature
Temperature
range Notes
Air Fry 18 minutes
(00:18)
1 minute to 1 hour
(00:01 to 01:00) 205°C / 400°F 82 to 205°C
180 to 400°F
For all your
favorite deep-fried
meals, like fries,
cauliower bites,
wings, nuggets
and more.
Roast 40 minutes
(00:40)
1 minute to 1 hour
(00:01 to 01:00) 193°C / 380°F 82 to 205°C
180 to 400°F
Ideal for vegetable
dishes, beef, lamb,
pork, poultry
and more.
Broil 8 minutes
(00:08)
1 to 40 minutes
(00:01 to 00:40) 205°C / 400°F Not adjustable
Direct top-down
heating, perfect for
melting cheese on
French onion soup,
nachos and more.
Bake 30 mins
(00:30)
1 minute to 1 hour
00:01 to 01:00 185°C / 365°F 82 to 205°C
180 to 400°F
Light and uffy
cakes and pastries,
scalloped potatoes
and more.
… 13 …


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