Manual Innoliving INN-799 (page 18 of 20) (English, Italian)

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- Do not use abrasive sponges or sharp tools to clean the appliance.

- For each use, clean the inside of the basket and the fryer with a damp cloth with hot water.

The grill, the basket and the inside of the appliance are covered with a layer of non-stick

paint. Do not use abrasive material for cleaning, as this will damage the non-stick coating.

TROUBLESHOOTING GUIDE

PROBLEMA POSSIBLE CAUSE SOLUTION

The appliance

doesn’t work

1. The product is not

connected to the mains

2. The timer is not set

1. Insert the plug into the

electrical socket

2. Use the timer knob to set the

cooking time and to turn the

fryer on

The food is not

cooked enough

1. Too much food has

been placed in the basket.

2. The chosen temperature

is not high enough

3. The chosen cooking

time is not enough

1. Place the food in small portions

of the basket. Dosed in small

quantities, the foods obtain an

unfamiliar frying

2. Set the thermostat to a more

suitable temperature.

3. Activate the timer with a more

suitable time

Items are not

cooked evenly

Some foods need to be

stirred or turned during

cooking

If some foods are undercooked,

burnt, or stick to other foods

during cooking, they need to be

turned or stirred during cooking

Foods are not

crunchy

Foods unsuitable for

cooking with an air fryer

have been used

it is necessary to choose foods

suitable for cooking with an air

fryer, otherwise use a little oil

during cooking to obtain greater

crunchiness

White smoke

comes out of the

air fryer

1. You are cooking high-

fat foods

2. There are residues of oil

from the previous cooking

inside the fryer

1. When cooking high fat foods,

there may be a fair amount of

smoke and the deep fryer may

get hotter than normal, but this

will not affect the nal result

2. White smoke can be caused by

high cooking oil residues. Make

sure the fryer is clean each time

you use it

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Innoliving INN-799 Manual

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