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Tableau Caractéristiques des brûleurs et des injecteurs
CARACTERISTIQUES TECHNIQUES
Dimensions du
four HxLxP
32x43,5x40 cm
Volume
l 56
Dimensions utiles
du tiroir chauffe-
plats
largeur 42 cm
profondeur 44 cm
hauteur 8,5 cm
Brûleurs
adaptables à tous les types de gaz
indiqués dans la plaque
signalétique
Tension et
fréquence
d’alimentation
voir plaque signalétique
ETIQUETTE
ENERGIE
Directive 2002/40/CE sur l'étiquette
des fours électriques Norme EN
50304 Consommation d’énergie
convection Naturelle – fonction four
:
X
Traditionnel;
Consommation énergie déclaration
Classe convection Fore –
fonction four :
u
Pâtisserie.
Directives Communautaires:
2006/95/EC du 12/12/06 (Basse
Tension) et modifications
successives - 2004/108/EC du
15/12/04 (Compatibilité
Electromagnétique) et modifications
successives -2009/142/EC du
30/11/09 (Gaz) et modifications
successives 93/68/EC du 22/07/93
et modifications successives -
2002/96/EC.
1275/2008 (Stand-by/ Off mode)
ATTENTION! Le couvercle en verre
peut se casser s’il est chauffé. Il faut
éteindre tous les brûleurs et les pla-
ques électriques avant de le fermer.
*Ne concerne que les modèles équi-
pés de couvercle en verre
KN6T75 SA/NL
KN6T72 SA/NL
Tableau 1 Gaz naturels
Brûleur Diamètre
(mm)
Puissance
thermique
kW (p.c.s.*)
Injecteur
1/100
bit*
l/h G25
Nom. Red. (mm)
Rapide (R) 100 3,00 0,70 116 332
Semi Rapide
(Moyen) (S)
75 1,90 0,40 106 210
Auxiliaire
(Petit) (A)
55 1,00 0,40 79 111
Triple Couronne
(TC)
130 3,25 1,50 141 360
Pression de
alimentation
Nominale (mbar)
Minimum (mbar)
Maximum (mbar)
25
15
30
* A 15°C et 1013 mbar-gaz sec
Naturel G25 P.C.S. = 32,49 MJ/m
3
6


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