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Precautions and tips
! This appliance has been designed and manufactured in
compliance with international safety standards.
The following warnings are provided for safety reasons and must
be read carefully.
General safety
These instructions are only valid for the
countries whose symbols appear in the
manual and on the serial number plate.
The appliance was designed for domestic use inside the home
and is not intended for commercial or industrial use.
The appliance must not be installed outdoors, even in covered
areas. It is extremely dangerous to leave the appliance
exposed to rain and storms.
Do not touch the appliance with bare feet or with wet or damp
hands and feet.
The appliance must be used by adults only for
the preparation of food, in accordance with the
instructions outlined in this booklet. Any other
use of the appliance (e.g. for heating the room)
constitutes improper use and is dangerous.
The manufacturer may not be held liable for
any damage resulting from improper, incorrect
and unreasonable use of the appliance.
The instruction booklet accompanies a class 1 (insulated) or
class 2 - subclass 1 (recessed between 2 cupboards)
appliance.
Keep children away from the oven.
Make sure that the power supply cables of other electrical
appliances do not come into contact with the hot parts of the
oven.
The openings used for the ventilation and dispersion of heat
must never be covered.
Do not close the glass hob cover (selected models only) when
the burners are alight or when they are still hot.
Always use oven gloves when placing cookware in the oven or
when removing it.
Do not use flammable liquids (alcohol, petrol, etc...) near the
appliance while it is in use.
Do not place flammable material in the lower storage
compartment or in the oven itself. If the appliance is switched
on accidentally, it could catch fire.
Always make sure the knobs are in the • position and that the
gas tap is closed when the appliance is not in use.
When unplugging the appliance, always pull the plug from the
mains socket; do not pull on the cable.
Never perform any cleaning or maintenance work without
having disconnected the appliance from the electricity mains.
If the appliance breaks down, under no circumstances should
you attempt to repair the appliance yourself. Repairs carried
out by inexperienced persons may cause injury or further
malfunctioning of the appliance. Contact Assistance.
Do not rest heavy objects on the open oven door.
Do not let children play with the appliance.
The appliance should not be operated by people (including
children) with reduced physical, sensory or mental capacities,
by inexperienced individuals or by anyone who is not familiar
with the product. These individuals should, at the very least,
be supervised by someone who assumes responsibility for their
safety or receive preliminary instructions relating to the
operation of the appliance.
Disposal
When disposing of packaging material: observe local
legislation so that the packaging may be reused.
The European Directive 2002/96/EC relating to Waste
Electrical and Electronic Equipment (WEEE) states that
household appliances should not be disposed of using the
normal solid urban waste cycle. Exhausted appliances should
be collected separately in order to optimise the cost of re-
using and recycling the materials inside the machine, while
preventing potential damage to the atmosphere and to public
health. The crossed-out dustbin is marked on all products to
remind the owner of their obligations regarding separated
waste collection.
Exhausted appliances may be collected by the public waste
collection service, taken to suitable collection areas in the
area or, if permitted by current national legislation, they may
be returned to the dealers as part of an exchange deal for a
new equivalent product.
All major manufacturers of household appliances
participate in the creation and organisation of
systems for the collection and disposal of old and
disused appliances.
Respecting and conserving the
environment
You can help to reduce the peak load of the electricity supply
network companies by using the oven in the hours between
late afternoon and the early hours of the morning.
Check the door seals regularly and wipe them clean to ensure
they are free of debris so that they adhere properly to the
door, thus avoiding
heat dispersion.
21


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