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Îïèñàíèå íà ïðîãðàìàòà
Ìàêñ.
òåìï-
åðàò-
óðà
(°C)
Ìàêñ .
ñêîðîñò
(îáîðîòè
â ìèíóòà)
ÑÓØÅÍÅ
Ïåðèëíè ïð åïàðàòè
Çàðåæäàíå
ìaêñ. (êã)
Ïð îäúëæè-
òåëíîñò íà
öèêúëà
Ïðåä-
ïðàíå
Îñíî-
âíî
ïðàíå
Îìåêîò-
èòåë
Íîð-
ìàëí-
î
Eco
Time
Íîð-
ìàë-
íî
Eco
Time
Ïð îãð àìè çà âñ åêè äåí
1
ÏÀÌÓK
"
Ïðåäïðàíå"
:
Áåëè, èçêëþ÷èòåëíî çàìúðñåíè.
90° 1200
lll l
6-164-
2
ÏÀÌÓK
:
Áåëè, èçêëþ÷èòåëíî çàìúðñåíè.
90° 1200
l
-
ll
6-145-
2
ÏÀÌÓK (1):
Áåëè è öâåòíè, óñòîé÷èâè, ñèëíî çàìúðñåíè.
60° 1200
l
-
ll
6-140-
2
ÏÀÌÓK
(2):
Áåëè è öâåòíè, íåóñòîé÷èâè, ñèëíî çàìúðñåíè.
40° 1200
l
-
ll
6-123-
3
ÏÀÌÓK:
Áåëè è öâåòíè, óñòîé÷èâè, ñèëíî çàìúðñåíè.
60° 1200
l
-
ll
63,5119102
4
ÏÀÌÓKÖÂÅÒÍÈ (3):
Áåëè, ìàëêî çàìúðñåíè, è öâåòíè, íåóñòîé÷èâè.
40° 1200
l
-
ll
63,58978
5
ÑÈÍÒÅÒÈ×ÍÈ:
Öâåòíè, óñòîé÷èâè, ìíîãî çàìúðñåíè.
60° 800
l
-
ll
2,528574
Ñïåöèàëíè ïðîãðàìè
6
ÂÚËÍÅÍÈ ÒÚKÀÍÈ: Çà âúëíà, êàøìèð è ò.í.
40° 600 - -
ll
1,5
-
55
-
7
ÏÐÈÍÀ/ÏÅÐÄÅÒÀ: Çà äðåõè îò êîïðèíà, âèñêîçà, ôèíî áåëüî.
30° 0 - -
ll
1
-
55
-
8
JEANS
40° 800
l
-
ll
3
-
70
-
9
Sport Light
30° 600 - -
ll
3
-
68 -
10
Sport Shoes
30° 600 - -
ll
(ìaêñ.2
÷èôòà.)
-50-
Ïðîãðàìè çà ñóøåíå
11
Ñóøåíå Ïàìóê
--
l
-- - 5
--
-
12
Ñóøåíå Ñèíòåòè÷íè òúêàíè
--
l
-- - 3
--
-
13
Express Wash & Dry
30° 1200
l
-
ll
0,5 - 35 -
×àñòè÷íè ïðîãðàìè
ÈÇÏËÀKÂÀÍÅ
-1200
l
--
l
6
-
36
-
ÖÅÍÒÐÎÔÓÃÀ
-1200
l
-- - 6
-
16
-
ÈÇÏÎMÏÂÀÍÅ
-0 ----6
-
2
-
Ñïåöèàëíè ïðîãðàìè
Sport Light (ïðîãðàìà
9
) ðàçðàáîòåíà å çà ïðàíå íà òúêàíè íà ëåêî çàìúðñåíî ñïîðòíî îáëåêëî (àíöóçè,
ïàíòàëîíè, äð.); çà ïîñòèãàíå íà ïî-äîáðè ðåçóëòàòè ñå ïðåïîðú÷âà äà íå ñå íàäâèøàâà ìàêñèìàëíîòî
íàòîâàðâàíå, óêàçàíî â Tàáëèöà ñ ïðîãðàìèòå. Ïðåïîðú÷âà ñå äà ñå èçïîëçâà òå÷åí ïåðèëåí ïðåïàðàò
â äîçà, ïîäõîäÿùà çà ïîëîâèí çàðåæäàíå.
Sport Shoes (ïðîãðàìà
10
) ðàçðàáîòåíà å çà ïðàíå íà ñïîðòíè îáóâêè; çà ïîñòèãàíå íà ïî-äîáðè ðåçóëòàòè
äà íå ñå ïåðàò ïîâå÷å îò 2 ÷èôòà.
Express Wash & Dry (ïðîãðàìà 13) å ñúçäàäåíà çà ïðàíå è ñóøåíå íà ëåêî çàìúðñåíè äðåõè çà êðàòêî
âðåìå. Ïðè èçáîð íà òîçè ðåæèì ìîæå äà ñå èçïåðå è èçñóøè ïðàíå äî 0,5 êã ñàìî çà 35 ìèíóòè. Çà
ïîñòèãàíå íà îïòèìàëíè ðåçóëòàòè èçïîëçâàéòå òå÷åí ïåðèëåí ïðåïàðàò. Ïðåäâàðèòåëíî îáðàáîòâàéòå
ìàíøåòèòå, ÿêèòå è ïåòíàòà.
Äàííèòå ïðèâåäåíè â òàáëèöàòà ñà óêàçàòåëíè.
Çà âñè÷êè Test Institutes:
1) Ïðîãðàìà çà ïðîâåðêà ñúãëàñíî ñòàíäàðò EN 50229: çàäàéòå ïðîãðàìà 2 ñ òåìïåðàòóðà 60 °C.
2) Äúëãà ïðîãðàìà çà ïàìóê; çàäàéòå ïðîãðàìà 2 ñ òåìïåðàòóðà 40 °C.
3) Êðàòêà ïðîãðàìà çà ïàìóê; çàäàéòå ïðîãðàìà 4 ñ òåìïåðàòóðà 40 °C.
Ïðîãðàìè
Ïðîãðàìè
Òàáëèöà ñ ïðîãðàìèòå
6


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