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DISHWASHER
EN
English, 1
EN
Instruction booklet
IDL 550
IDL 600
Contents
Installation, 2-3
Positioning and levelling
Connecting the water and electricity supplies
Technical data
Description of the appliance, 4
Overall view
Control panel
Loading the racks, 5
Lower rack
Cutlery basket
Upper rack
Start-up and use, 6
Starting the dishwasher
Loading the detergent
Washing options
Wash cycles, 7
Wash cycle table
Rinse aid and refined salt, 8
Loading the rinse aid
Loading the refined salt
Care and maintenance, 9
Shutting off the water and electricity supplies
Cleaning the dishwasher
Preventing unpleasant odours
Cleaning the sprayer arms
Cleaning the filters
Leaving the machine unused for extended periods
Precautions and advice, 10
General safety
Disposal
Saving energy and respecting the environment
Troubleshooting, 11
FR
Français, 12
Espanol, 34 Portuges, 45
ES
Dutch, 23
PT
Polski, 56
EL
ÅëëçíéêÜ, 68
NL
PL
2
EN
Keep this instruction manual in a safe place for future
reference. If the appliance is sold, given away or
moved, please ensure the manual is kept with the
machine, so that the new owner may benefit from the
advice contained within it.
Please read this instruction manual carefully: it
contains important information regarding the safe
installation, use and maintenance of the appliance.
If the appliance must be moved at any time, keep it
in an upright position; if absolutely necessary, it may
be tilted onto its back.
Positioning and levelling
1. Remove the appliance from all packaging and
check that it has not been damaged during
transportation.
If it has been damaged, contact the retailer and do not
proceed any further with the installation process.
2. Check the dishwasher by placing it so that its sides
or back panel are in contact with the adjacent
cabinets or even with the wall. This appliance can also
be recessed under a single worktop (
see the
Assembly instruction sheet
).
3. Position the dishwasher on a level and sturdy floor. If
the floor is uneven, the front feet of the appliance may
be adjusted until it reaches a horizontal position (the
angle of inclination must not exceed 2 degrees). If the
appliance is levelled correctly, it will be more stable and
much less likely to move or cause vibrations and noise
while it is operating.
Connecting the water and electricity
supplies
Connection to the water and electricity supplies
should only be performed by a qualified technician.
The dishwasher should not stand on top of the water
hoses or the electricity supply cable.
The water inlet (A) and outlet (B) hoses and the
electricity supply cable may be positioned towards the
right or the left in order to achieve the best possible
installation (
see figure
).
Connecting the water inlet hose
To a suitable cold water connection point: before
attaching the hose, run the water until it is perfectly
clear so that any impurities that may be present in
the water do not clog the appliance; after
performing this operation, screw the inlet hose
tightly onto a tap with a ¾ gas threaded
connection.
To a suitable hot water connection point: your
dishwasher may be provided with hot water from
the mains supply (if you have a central heating
system with radiators) provided that it does not
exceed a temperature of 60°C.
Screw the hose to the tap as described for
connection to a cold water supply.
If the inlet hose is not long enough, contact a
specialist store or an authorised technician (
see
Assistance
).
The water pressure must be within the values
indicated in the Technical data table (
see below
).
The hose should not be bent or compressed.
Anti-flooding protection
To ensure floods do not occur, the dishwasher:
- is provided with a special system which blocks the
water supply in the event of anomalies or leaks from
inside the appliance.
- is provided with a
Water Stop
* safety device, in other
words it has a water inlet hose that consists of a
transparent hose on the outside and a red hose on the
inside: both the hoses can withstand extremely high
pressure. If the internal hose breaks, the external hose
becomes a bright red colour and carries the water
instead, thus avoiding any leakage.
It is very important to check the external hose
regularly: if it is a bright red colour, it must be replaced
by an authorised technician as soon as possible (
see
Assistance
).
* Only available in selected models.
148
12083
121168
100
60
A
B
Installation
3
EN
Connecting the water outlet hose
Connect the outlet hose (without bending it) to a drain
duct with a minimum diameter of 4 cm. Alternatively,
rest it over a sink or tub; the free end of the hose
should not remain immersed in water.
The special plastic
elbow* makes it easier
to find the best layout:
fix the elbow to the wall
securely in order to
prevent the outlet hose
from moving and spilling
the dirty water.
The part of the hose
marked with the letter A
should be between 40
and 100 cm above the ground (
see figure
).
We advise against the use of hose extensions.
Electrical connection
Before inserting the plug into the electrical socket,
make sure that:
the socket is earthed and complies with current
regulations;
the socket can withstand the maximum load of the
appliance, which is indicated on the data plate
located on the inside of the door (
see Description
of the appliance
);
the power supply voltage falls within the values
indicated on the data plate on the inside of the
door;
the socket is compatible with the plug of the
appliance. If this is not the case, ask an authorised
technician to replace the plug (
see Assistance
); do
not use extension cables or multiple sockets.
Once the appliance has been installed, the power
supply cable and the electrical socket should be
easily accessible.
The cable should not be bent or compressed.
The cable should be checked regularly and replaced
by authorised technicians only (
see Assistance
).
The Company shall not be held responsible for any
incidents that occur if these regulations are not
observed.
Advice regarding the first wash cycle
After the appliance has been installed, immediately
before running the first wash cycle, completely fill the
salt dispenser with water and add approximately 2 kg
of salt (
see Rinse aid and refined salt
). The water may
overflow: this is normal and is not a cause for concern.
It is also normal that the LOW SALT* indicator light
continues to flash for a few cycles after the salt has
been loaded.
A
* Only available in selected models.
Dimensions
width 60 cm
height 85 cm
depth 60 cm
Capacity
12 standard place-settings
Water supply
pressure
30 Kpa ÷ 1Mpa (0.3 ÷ 10 bar)
4.3 psi – 145 psi
Power supply
voltage
See appliance data plate
Total absorbed
power
See appliance data plate
Fuse
See appliance data plate
This dishwasher conforms to
the following European
Community Directives:
-73/23/EEC dated 19/02/73
(Low Voltage) and subsequent
modifications
-89/336/EEC dated 03/05/89
(Electromagnetic Compatibility)
and subsequent modifications
-97/17/EC (Labelling)
-2002/96/ CE
Waste
Electrical and Electronic
Equipment (WEEE)
Technical data
4
EN
Overall view
1. Upper rack
2. Upper sprayer arm
3. Tip-up compartments
4. Rack height adjuster
5. Lower rack
6. Lower sprayer arm
7. Cutlery basket
8. Washing filter
9. Salt dispenser
10. Detergent and rinse aid dispensers
11. Data plate
* Only available in selected models.
3
1
Control panel
Description of the appliance
4
6
9
11
2
7
8
10
5
ON/OFF
button
LOW SALT
indicator light*
LOW RINSE AID
indicator light*
ON/OFF
indicator
light
START/RESET
button
DELAYED START
button*
WASH CYCLE PHASE
indicator lights
and
DELAYED START
indicator light*
WASH CYCLE
SELECT
knob
5
EN
wheels are in place and close the
stops (
see figure
).
If the rack is equipped with the
click clack handles* (
see figure
),
pull them upwards or downwards
to adjust the height.
Loading examples for the upper rack
Loading examples for the lower rack
Just you Tip-up
compartments**
These special tip-up
compartments can be used to
arrange mugs and cups.
Spoons, forks and knives
should be placed in the slots
provided. Stemmed glasses
can be hooked on by threading the stems into the slits.
Items that should not be washed in the dishwasher
Wooden items, objects with wooden or horn handles or
glued-on parts.
Items made from aluminium, copper, brass, pewter or
tin.
Items made from plastic that is not heat-resistant.
Antique or hand-painted porcelain.
Antique silver. Silver that is not antique may, however, be
washed in the dishwasher using a delicate wash cycle,
provided that it does not come into contact with other
metals.
When buying crockery and cutlery we recommend that you
check whether it can be washed using the dishwasher.
Washing the handles*
To wash the upper and lower rack handles: remove the two
fastening plugs, lift out the handles and rinse them under
running water, then fasten them to the rack using the same
plugs.
Before loading the rack, remove all food residue from the
crockery, leave saucepans and frying pans with burnt-on
residue to soak and empty all remaining liquid from cups
and glasses. After loading the appliance, check that the
sprayer arms can rotate freely.
Lower rack
Arrange the more difficult items to wash using the
Loading
examples
as a guide and use the collapsible supports*
where needed.
Serving dishes and lids: place these at the sides of the
rack.
Saucepans and salad bowls: always turn these upside
down.
Very deep dishes: position these at an angle.
In order to guarantee the best washing and drying
performance, the surface of the lower rack is more
uneven than that of the upper rack.
Cutlery basket
The type of cutlery basket may vary according to the
dishwasher model.
Knives and other sharp utensils should be placed in the
cutlery basket with the point facing downwards.
To divide the central basket* into two separate pieces: pull
out the handle. The two detachable side compartments*
may be hooked onto the upper or lower rack.
The two grids* may be positioned in the basket to separate
the cutlery: place the pieces of cutlery into the appropriate
compartments with the handles at the bottom.
Upper rack
Load this rack with delicate and lightweight crockery:
glasses, tea and coffee cups, saucers, small salad bowls,
saucepans and small saucepans that are not too soiled,
using the
Loading examples
as a guide.
Lightweight crockery: position these dishes so that they
will not be moved by the jets of water.
Mugs and cups: place these on the tip-up
compartments**.
Long sharp knives and serving utensils: place these on
the tip-up compartments**.
Adjusting the height of the upper rack
In order to make it easier to
arrange the crockery, the upper
rack may be moved to a higher or
lower level.
Open the left and right guide rail
stops and pull out the rack; position
it higher or lower as required, slide
it along the guide rails until the front
1
2
3
4
Loading the racks
* Only available in selected models.
** The number and position may vary.
6
EN
A
B
D
C
Start-up and use
* Only available in selected models.
Starting the dishwasher
1. Turn the water tap on.
2. Press the ON/OFF button: the indicator light will
illuminate.
3. Open the door and pour in a suitable amount of
detergent (
see below
).
4. Load the racks (
see Loading the racks
) and shut the
door.
5. Select the desired wash cycle depending on the dishes
and how dirty they are (
see table of wash cycles
), by
turning the knob clockwise.
6. Select the wash options (
see below
).
7. Start the cycle by pressing the START/RESET button: the
machine will emit a confirmation beep. The WASH
CYCLE PHASE indicator lights display the status of the
cycle:
Pre-wash, Wash, Rinse, or Drying.
8. At the end of the cycle three short beeps will sound and
the DRYING indicator light will flash.
9. Switch off the appliance by pressing the ON/OFF button,
shut off the water tap and unplug the appliance from the
electricity socket.
10. Open the door and wait for a few minutes before
removing the crockery, in order to avoid burns. Unload
the racks, beginning with the lower level.
Modifying the duration of a wash cycle already in
progress
If a mistake was made during the wash cycle selection
process it is possible to change the cycle, provided that it
has only just begun: press and hold the START/RESET
button for 4 seconds. After one long beep and three short
beeps, the WASH CYCLE PHASE indicator light will switch
off: select the new cycle and switch the machine back on by
pressing the START/RESET button.
Adding extra crockery
Press the ON/OFF button and open the door, taking care to
avoid the escaping steam, and place the crockery inside the
dishwasher. Press the ON/OFF button again: the cycle starts
from the point at which it was interrupted.
Accidental interruptions
If the door is opened during the wash cycle, or if there is a
power cut, the cycle stops. It starts again from the point at
which it was interrupted once the door has been shut or the
electricity supply is restored.
Loading the detergent
A successful wash also depends on the correct amount of
detergent being used, as recommended by the
manufacturer. Exceeding the recommended amount does
not result in a more effective wash and pollutes the
environment.
compartment A: Washing detergent
compartment B: Pre-wash detergent
1. Open cover C by
pressing button D.
2. Pour in the detergent after
consulting the
Wash cycle
table
:
• for powder detergent use
compartments A and B
• for tablets, use
compartment A and the
bottom of the appliance, i.e.
when the cycle requires 1
tablet, place it in
compartment A and close
the cover; when it requires 2, place the second tablet at
the bottom of the appliance.
3. Remove detergent residues from the edges of the
compartment and close the cover until it clicks.
Washing options
Delayed start
It is possible to delay the start time of the cycle by 12, 9, 6
or 3 hours.
1. Press the DELAYED START button: every time the button
is pressed, a beep is emitted and the selected delayed
start indicator light illuminates.
2. Select the wash cycle and press the START/RESET
button: after the beep sounds, the timer begins counting
down.
3. Once this time has elapsed, the indicator light switches
off and the wash cycle begins.
To adjust the delay time and select a smaller period of time,
press the DELAYED START button. To cancel it, press the
button repeatedly until the wash cycle begins and the WASH
CYCLE PHASE indicator light corresponding to the start of
the cycle in progress illuminates.
3in1 button*
When using multi-use tablets (2-in-1, 3-in-1, 4-in-1 etc.),
press the 3in1 button. This option optimises the results of
the wash. The overall duration of the programme increases
by approximately 10 minutes.
This option is not recommended for use with wash cycles
which do not specify the use of multi-use tablets (
see table
of wash cycles
).
7
EN
Wash cycle table
Note
To make it easier to measure out the detergent, it is worth remembering that:
1 tablespoon = 15 grams of powder = approximately 15 ml of liquid
1 teaspoon = 5 grams of powder = approximately 5 ml of liquid
Wash cycles
INDESIT dishwashers are equipped with an automatic filter cleaning system so that they do not become clogged with food
residues. This function may extend the duration of the wash cycles. If there is a high level of dirt contained in the filters, the
dishwasher will stop operating
(see Troubleshooting - Blocked filter alarm)
.
The number and type of wash cycles varies according to the model of dishwasher.
Detergent
(A) = compartment A
(B) = compartment B
Wash cycle selection
instructions
Wash cycle
Powder Liquid Tablets
Pre-wash Drying
Wash cycle
duration
(tolerance ±10%)
Extremely soiled dishes
and pans (not to be
used for delicate items).
1) Intensive
30 g (A)
5 g (B)
30 ml (A)
5 ml (B)
1 (A)
1 (bottom of
the
appliance)
120'
Normally soiled pans
and dishes. Standard
daily wash cycle.
2) Normal
30 g (A) 30 ml (A) 1 (A)
88'
Environmentally-friendly
wash cycle with low
energy consumption
levels, suitable for pans
and dishes.
3) Eco
25 g (A)
5 g (B)
25 ml (A)
5 ml (B)
1 (A)
145'
Economic and fast
wash cycle to be used
for lightly soiled dishes.
(Run cycle immediately
after use.)
4) Rapid
25 g (A) 25 ml (A) 25'
Preliminary wash cycle
for dishes while the load
is awaiting completion
with the dishes from the
next meal.
5) Soak
12'
Special wash cycle,
ideal for frequent
washes and a reduced
load of dishes.
Normal soiling in the
lower rack and light
soiling in the upper
rack.
6) Half load
30 g (A) 30 ml (A)
60'
8
EN
Only use products that have been specifically
designed for dishwashers.
Do not use table salt or industrial salt.
If using a multi-functional product (2-in-1, 3-in-1, 4-in-1) it
is not necessary to add rinse aid; however, we
recommend that you add salt, especially if you live in
an area where the water is hard or very hard. If you do
not add salt or rinse aid, the LOW SALT* and LOW
RINSE AID* indicator lights will flash continuously.
Loading the rinse aid
Rinse aid makes it easier for the crockery to dry, as
water runs off surfaces more readily and therefore
does not leave streaks or marks.
The rinse aid dispenser should be filled:
whenever the indicator light (H) signals that it is
empty. Illuminated light: add rinse aid; unlit light:
there is no shortage of rinse aid in the dispenser.
when the LOW RINSE AID* indicator light on the
panel flashes;
1. Open the dispenser by
turning the lid (G) in an
anticlockwise direction.
2. Pour in the rinse aid,
making sure it does not
overflow from the
dispenser. If this happens,
clean the spill immediately
with a sponge.
3. Screw the lid back on.
Adjusting the amount of rinse aid
If you are not completely satisfied with the washing or
drying results, you may adjust the quantity of rinse aid
used. Use a screwdriver to turn the dosage adjuster to
one of the 6 pre-set positions (the default position is
set to 4):
if there are white streaks on the crockery, set the
adjuster to a lower number (1-3).
if drops of water remain on the crockery or there
are limescale marks present after the cycle has
finished, set the adjuster to a higher number (4-6).
If you are using multi-functional tablets (2-in-1, 3-in-1,
4-in-1) and you wish to further improve the drying
performance of the appliance, fill the dispenser and
set the dosage adjuster to 2.
Loading the refined salt
In order to obtain the best possible results from a
wash cycle, make sure that the dispenser is never
empty. Refined salt removes limescale from the water,
thus avoiding the formation of deposits on crockery.
The salt dispenser is located in the lower part of the
dishwasher (
see Description
) and should be filled:
when the green float* cannot be seen by simply
looking at the cap of the salt dispenser;
when the LOW SALT* indicator light on the panel
flashes;
if your machine is not equipped with an indicator
light or a green float:
approximately every 30 wash cycles;
1. Remove the lower rack and unscrew the cap of the
dispenser (in an anti-clockwise
direction).
2. For the first wash cycle only:
fill the dispenser up to the
edges with water.
3. Position the funnel provided
correctly (
see figure
) and fill
the salt dispenser up to the
edges (approximately 2 kg); it is normal for a little
water to leak out.
4. Remove the funnel, wipe away any salt residue from
the thread and screw the cap on tightly, so that
detergent does not leak into the dispenser during the
wash cycle (this could damage the water softening
system beyond repair).
When salt has been added, run a wash cycle
immediately, without crockery, in order to remove any
salt solution that has leaked out and to avoid
corrosion.
Adjusting the amount of salt*
It is possible to adjust the amount of salt used
according to the hardness of the water in your area
(this information is available from your local water
board).
1. Unscrew the dispenser cap.
2. Turn the arrow on the neck of the
dispenser (
see figure
) towards the +
or - symbols, using the table below
as a guide.
The default setting of the water softening system is +.
- If using multi-functional tablets (2-in-1, 3-in-1, 4-in-1) fill
the salt dispenser and set the adjuster to -; if the
hardness of the water is greater than 60°fH, set it to +.
* Only available in selected models.
G
H
F
Rinse aid and refined salt
9
EN
Shutting off the water and electricity
supplies
Turn off the water tap after every wash cycle to
avoid leaks.
Remove the plug from the socket when cleaning
the machine and when carrying out maintenance
work.
Cleaning the dishwasher
The external surfaces of the machine and the
control panel may be cleaned using a cloth
dampened with warm soapy water. Do not use
solvents or abrasive products.
Any marks on the appliance interior may be
removed using a cloth dampened with water and a
little vinegar.
Preventing unpleasant odours
Always keep the door of the appliance ajar in order
to avoid moisture from forming and being trapped
inside the machine.
Clean the seals around the door and detergent
dispensers regularly using a damp sponge. This
will avoid food becoming trapped in the seals,
which is the main cause of the formation of
unpleasant odours.
Cleaning the sprayer arms
Food residue may
become encrusted onto
the sprayer arms and
block the holes used to
spray the water. It is
therefore recommended
that the arms are
checked from time to
time and cleaned with a
small non-metallic
brush.
Cleaning the filters
The filters remove food residue from the water used in
the wash cycle: to obtain the best results from each
wash, they should be cleaned.
Clean the filters regularly.
After cleaning check that the filter assembly has
been replaced correctly.
The dishwasher should not be used without filters.
1. Remove the filters by pulling the handle upwards.
2. Clean the filters:
• after every wash
cycle, remove the
largest pieces of residue
from semicircular plate
A and glass B (these
may be removed by
pulling the handle) by
rinsing them under
running water.
• The entire filter assembly should be cleaned
thoroughly once a
month: this includes the
semicircular plate A, the
glass B and the cylinder
C (this may be removed
by turning it in an anti-
clockwise direction).
Use a small non-metallic
brush to clean these
parts.
3. Reconstruct the filter assembly and replace it in the
correct position, following movements 1 and 2 as
shown in the figure, until it clicks into place.
Leaving the machine unused for
extended periods
Run a wash cycle when the dishwasher is empty.
Unplug the appliance and disconnect the water
supply.
Leave the door of the appliance ajar.
1
A
C
B
2
A
B
C
Care and maintenance
10
EN
The appliance was designed and manufactured in
compliance with current international safety
standards. The following information has been
provided for safety reasons and should therefore be
read carefully.
General safety
The appliance was designed for domestic use
inside the home and is not intended for commercial
or industrial use.
The appliance must be used by adults only, to
wash domestic crockery according to the
instructions in this manual.
The appliance must not be installed outdoors, even
in covered areas. It is extremely dangerous to
leave the machine exposed to rain and storms.
Do not touch the appliance when barefoot.
When unplugging the appliance always pull the
plug from the mains socket, do not pull on the
cable.
The water supply tap must be shut off and the plug
should be removed from the electrical socket
before cleaning the appliance or carrying out any
maintenance work.
If the appliance breaks down, do not under any
circumstances touch the internal parts in an
attempt to carry out the repair work yourself.
Never touch the heating element.
Do not lean or sit on the open door of the
appliance: this may cause the appliance to
overturn.
Keep detergent and rinse aid out of reach of
children.
The packaging material should not be used as a
toy: it can become a choking or suffocation hazard.
Disposal of old electrical appliances
The European Directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE), requires
that old household electrical appliances must not be
disposed of in the normal unsorted municipal waste
stream. Old appliances must be collected separately
in order to optimise the recovery and recycling of the
materials they contain and reduce the impact on
human health and the environment. The crossed out
"wheeled bin" symbol on the product reminds you of
your obligation, that when you dispose of the
appliance it must be separately collected.
Consumers should contact their local authority or
retailer for information concerning the correct disposal
of their old appliance.
Saving energy and respecting the
environment
Saving water and energy
Only start a wash cycle when the dishwasher is full.
While waiting for the dishwasher to be filled,
prevent unpleasant odours with the Soak cycle
(
see Wash Cycles
).
Select a wash cycle that is suited to the type of
crockery and to the soil level of the crockery using
the
Wash cycle table
:
- for dishes with a normal soil level, use the Eco
wash cycle, which guarantees low energy and
water consumption levels.
- if the load is smaller than usual activate the Half
load option (
see Start-up and use
).
If your electricity supply contract gives details of
electricity saving time bands, run wash cycles
during the periods when a lower tariff is applied.
The Delayed start* button (
see Start-up and use
)
helps you organise the wash cycles accordingly.
Phosphate-free and chlorine-free detergents
containing enzymes
We strongly recommend that you use detergents
that do not contain phosphates or chlorine, as
these products are harmful to the environment.
Enzymes provide a particularly effective action at
temperatures around 50°C, and as a result
detergents containing enzymes can be used in
conjunction with low-temperature wash cycles in
order to achieve the same results as a normal 65°C
wash cycle.
To avoid wasting detergent, use the product in
appropriate quantities based on the manufacturer’s
recommendations, the hardness of the water and
the soil level and quantity of the crockery. Even if
they are biodegradable, detergents contain
substances that may alter the balance of nature.
* Only available in selected models.
Precautions and advice
16
FR
Avant de charger votre lave-vaisselle, éliminez les déchets
plus importants, faites tremper vos casseroles et poêles
particulièrement sales, videz les verres et les coupes de leur
contenu. Après avoir chargé votre lave-vaisselle, assurez-
vous que les bras de lavage tournent librement.
Panier inférieur
Rangez la vaisselle plus difficile à laver en suivant les
Exemples de chargement
et en vous servant des supports
rabattables*.
Plats et couvercles : sur les côtés du panier.
Casseroles et saladiers : toujours sens dessus
dessous.
Vaisselle très creuse : en position oblique.
Pour garantir de meilleures performances de lavage et de
séchage, la surface du panier inférieur est plus rêche que
celle du panier supérieur.
Panier à couverts
Le panier à couverts peut varier selon le modèle de lave-
vaisselle.
Ranger les couteaux et les ustensiles de cuisine dans le
panier à couverts, pointes tournées vers le bas.
Pour séparer en deux le corps central* : dégagez la
poignée. Les deux ailettes sur les côtés peuvent être
séparées et accrochées au panier supérieur ou inférieur.
Insérez les deux éléments grillagés* dans le panier pour
bien séparer les couverts entre eux : insérez-les dans les
fentes, manches tournés vers le bas.
Panier supérieur
Chargez-y la vaisselle fragile et légère : verres, tasses à
thé et à café, soucoupes, saladiers bas, casseroles basses
peu sales, en suivant les
Exemples de chargement
.
Vaisselle légère : rangez-la de manière à ce qu’elle ne
risque pas d’être déplacée par les jets d’eau.
Tasses et tasses à café : placez-les sur les étagères
rabattables**.
Couteaux longs et pointus, couverts de service :
placez-les sur les étagères rabattables**.
Réglez la hauteur du panier supérieur
Pour optimiser le rangement de la
vaisselle, vous pouvez régler le
panier supérieur en position haute
ou basse :
ouvrez les butées des glissières du
panier à droite et à gauche et sortez
le panier; positionnez-le en haut ou
en bas, faites-le glisser le long des
glissières jusqu’à ce que les roues
avant entrent elles aussi et refermez les butées (
voir figure
).
1
2
3
4
Charger les paniers
Si le panier est équipé de
poignées click clack* (
voir figure
),
tirez-les vers le haut ou vers le
bas pour régler leur hauteur.
Exemples de chargement du panier supérieur
Exemples de chargement du panier inférieur
Etagères rabattables
Just you
**
Ces étagères rabattables
spéciales servent à ranger vos
tasses, grandes et petites.
Glissez vos cuillères,
fourchettes et couteaux dans
les fentes prévues à cet effet.
Vous pouvez aussi suspendre vos verres à pied dans les
fentes des étagères.
Vaisselle nallant pas au lave-vaisselle
Objets en bois, avec des manches en bois ou en corne ou
ayant des parties collées.
Objets en aluminium, cuivre, laiton ou étain.
Vaisselle en plastique thermorésistant.
Porcelaines anciennes ou peintes à la main.
Argenterie ancienne. Les pièces d’argenterie non ancienne
peuvent par contre être lavées avec un programme délicat
après s’être assuré qu’elles ne touchent pas à d’autres
métaux.
Avant tout achat de vaisselle et de couverts, nous vous
conseillons de vérifier s’ils sont bien lavables au lave-vaisselle.
Lavage des poignées*
Pour laver les poignées des paniers, inférieur et supérieur :
dégagez les deux bouchons de fixation, sortez les poignées,
lavez-les à l’eau courante et fixez-les au panier à l’aide des
bouchons.
* Présent uniquement sur certains modèles.
** Leur nombre et leur position varient.
16


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