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57
ES
Tabla de programas
Programa
Tecla SUPER
LAVADO
65°C
Tecla
Lavado
CORTO
25'
Indicaciones para
la selección de
programas
Descripción del ciclo
Detergente
cubetas
prelavado +
lavado
Abrillantador
1) Lavado
Normal 55°C
(IEC- EN 50242)
Vajilla y ollas
normalmente sucias.
Ciclo estándar diario.
2 prelavados con agua fa.
Lavado prolongado a 55° C.
Enjuague caliente a 6C.
Secado.
JU
1) Lavado
Normal
Vajilla y ollas muy
sucias. (No usar para
piezas delicadas)
Prelavado frío
Prelavado con agua caliente
Lavado prolongado a 65°C
Enjuague con agua fría.
Enjuague caliente a 6C.
Secado.
JU
2) Lavado
Reducido 55°C
Vajilla y ollas
normalmente sucias sin
residuos secos.
Prelavado frío
Lavado prolongado a 55°C.
Enjuague caliente a 6C.
Secado.
JU
3) Lavado de
Vasos 50°C
Ciclo económico y
veloz que se utiliza
para piezas más
sensibles a las altas
temperaturas,
inmediatamente
desps del uso.
Lavado a 5C.
Enjuague caliente a 6C
Secado.
 J U
4) Aclarado
Caliente
Vajilla que se debe
sólo enjuagar y secar.
Enjuague caliente a 6C.
Secado.
5) Rápido con
Secado
Ciclo económico y
veloz que se utiliza
para vajilla poco sucia,
inmediatamente
después del uso .
Breve lavado a 50°C
Enjuague caliente a 6C
Secado
 J U
5) Rápido
Ciclo económico y
veloz que se utiliza
para vajilla poco sucia,
inmediatamente
después del uso.
Sin secado.
Breve lavado a 50°C
Enjuague frío
 JU
6) Remojo
Lavado preliminar de
ollas y vajilla a la
espera de completar la
carga con la siguiente
comida.
Breve lavado frío para impedir
que los residuos de comida se
sequen sobre la vajilla.
59


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