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Gerecht Temperatuur
in °C
Bereidingstijd in
minuten
Ovenpannen
met
gaten
zonder
gaten
Groente
Haricots verts
120
2x
Tuinbonen
120
4x
Paprikas ontvellen
120
2x
Tomaten ontvellen 95 1 x
Zuurkool
120
7xx
Rabarber
100
15 x
Bietjes
120
25 x
Vis en schaaldieren
Zeetongfilet 75 15 x x
Zalmfilet 75 10-15 x x
Forel (200 gram) 75 16 x
Kabeljauwfilet 75 15 x x
Zeeduivel 75 18 x x
Mosselen
100
15 x
Vlees en worst
Sudderlapjes
120
45 x
Knakworstjes 95 3-5 x
Kipfilet 95 12-16 x
Kippenbout 95 30 x
De vetgedrukte temperaturen kunt u met de programmatoetsen Drukloos stomen 100 °C of
Stomen onder druk 120 °C instellen.
Praktische toepassingen
30
30


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