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^
Bevor Sie das Gerät aufheizen, säu
-
bern Sie den Garraum am besten mit
einem feuchten Tuch von eventuellem
Staub und Verpackungsresten.
^
Drehen Sie den Funktionsknebel auf
Heißluft plus D drehen.
Im Backofendisplay erscheint die Vor
-
schlagstemperatur von 160° C.
°C
U
-
^ Solange das Dreieck - unter dem
Symbol U blinkt, mit der Taste P die
höchste Temperatur (250 °C) einstel-
len.
Sobald die Eingabe übernommen wur-
de,
startet die Backofenbeheizung,
erscheint die aktuelle Backofentem-
peratur.
Heizen Sie den leeren Backofen
mindestens eine Stunde.
Sorgen Sie während dieser Zeit für
eine gute Durchlüftung der Küche.
Vermeiden Sie, dass Geruchsbeläs
-
tigungen in Ihre anderen Räume zie
-
hen.
^
Warten Sie, bis das Gerät wieder auf
Raumtemperatur abgekühlt ist.
^
Reinigen Sie abschließend den Gar
-
raum mit warmem Wasser, dem ein
mildes Reinigungsmittel zugegeben
ist, und trocknen Sie ihn mit einem
sauberen Tuch.
^
Schließen Sie die Gerätetür erst,
wenn der Garraum trocken ist.
Sie können diesen Vorgang auch auto
-
matisch beenden lassen (siehe Kapitel
"Garvorgang automatisch ausschal
-
ten").
Gerät in Betrieb nehmen
17
17


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