647446
57
Zoom out
Zoom in
Previous page
1/66
Next page
Serves 2
Preparation time
15 minutes
Cooking time
35 minutes
Ingredients:
1 rack lamb, french trim
6 sundried tomatoes
50g tasty cheese, small pieces
Sprigs of rosemary
4 thin slices pancetta ham
1½ (375ml) cups rich red wine sauce
or gravy
Preheat oven (Mode 9) to 250ºC.
Once this temperature is reached
turn oven to (Mode 2).
With knife or skewer make an
incision along the lamb fillet just
below the bone.
Make the incision wider by
stretching cavity with your fingers.
Finely chop rosemary and mix
with marinade oil of sundried
tomatoes, gently rub over the
outside of lamb rack and through the
cavity made in lamb.
Insert sundried tomatoes and cheese
into cavity, plug ends with
a sundried tomato to stop the
cheese from melting out during
cooking process.
Lay pancetta slices over meaty part
of lamb rack and place lamb into
preheated oven, middle shelf for
5 minutes.
Reduce heat to 160° C and cook for
a further 30 minutes.
Remove lamb from oven, allowing to
rest for at least 5 minutes. Cut the
meat between fingers and serve with
mashed potatoes, vegetables and
red wine sauce or gravy.
RACk OF LAMB
WITH CHEESE &
SEMI-dRIEd TOMATO
57


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Ilve PD90 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Ilve PD90 in the language / languages: English as an attachment in your email.

The manual is 3,21 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info