Manual Ikea VARDESATTA (page 6 of 80) (English, German, Dutch, Danish, French, Norwegian)

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2. Place the lid 4 on the pot 9 in such a

way that the triangular mark on the lid

is pointing to the stud on the pot handle

11.

3. Turn the lid until the lid handle 7 and

the pot handle 11 are aligned and audi-

bly click into place.

4. Choose the desired cooking setting on

the pressure regulator 3:

1; Slow cooking: the pressure regulator

will display a white ring.

2; Fast cooking: the pressure regulator

will display two white rings.

5. Place the pressure cooker on a hob

which is a similar size to the base of

the pressure cooker. Caution! The hob

should not be bigger than the base of

the pressure cooker. Otherwise this

could lead to too much heat rising up

the sides of the base, thereby damaging

the plastic handles.

6. Turn the hob onto the highest setting. As

soon as there is pressure in the pressure

cooker, the red safety valve 5 will move

upwards thereby locking the lid.

Note! At the beginning of the cooking

time, a little steam may emerge from

the safety valve.

7. As soon as steam starts to come out

of the pressure regulator 3, lower the

temperature of the hob to around 1/2

so that only a small amount of steam

comes out. If you have chosen “setting

2” for fast cooking and there are two

white rings displayed on the pressure

regulator 3 and little steam coming out,

the pressure cooker is cooking food

quickly and saving energy.

Warning! If the red ring is displayed on

the pressure regulator 3 when cooking,

the pressure is too high and you must

lower the setting on the hob.

Opening the pressure cooker

Caution! If the red safety valve 5 is still

raised, the pressure cooker is still pressur-

ised and the lid cannot be opened. Under no

circumstances should you attempt to force

the lid open, as the sudden release of pres-

sure could result in scalding. The pressure

cooker will only open once the red safety

valve 5 has dropped down. This can be done

either of three ways.

Never entirely immerse the pressure cooker

in water. Otherwise the pressure will in-

stantly drop which can lead to the base as

well as the food being ruined.

Three ways to open the pressure

cooker

There are three methods to reduce pressure

in the pressure cooker in order to be able to

open it;

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Ikea VARDESATTA Manual

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