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To make these adjustments proceed as fol-
lows: gradually pull upwards the shelf until it
comes free (1), remove it by pushing towards
inside (2), then reposition as required.
Removal of freezing baskets from the
freezer
The freezing baskets
have a limit stop to
prevent their acciden-
tal removal or falling
out.
At the time of its re-
moval from the freez-
er, pull the basket to-
wards yourself (1)
and, upon reaching
the end point, remove the basket by tilting its
front upwards (2).
At the time of putting it back, slightly lift the
front of the basket to insert it into the freezer.
Once you are over the end points, push the
baskets back in their position.
Freezing fresh food
The freezer compartment is suitable for
freezing fresh food and storing frozen and
deep-frozen food for a long time.
To freeze fresh foods it is not necessary to
change the medium setting.
However, for a faster freezing operation, turn
the temperature regulator toward higher set-
tings to obtain the maximum coldness.
Important! In this condition, the refrigerator
compartment temperature might drop below
0°C. If this occurs reset the temperature
regulator to a warmer setting.
Place the fresh food to be frozen on the top
compartment.
2
1
Freezing Calendar
3-6
1-2
10 -12
3-4
10 -12
3-6
10 -12
3-6
10 -12
3-6
The symbols show different types of frozen
goods.
The numbers indicate storage times in
months for the appropriate types of frozen
goods. Whether the upper or lower value of
the indicated storage time is valid depends
on the quality of the foods and treating be-
fore freezing.
Storage of frozen food
When first starting-up or after a period out of
use, before putting the products in the com-
partment let the appliance run at least 2
hours on the higher settings.
Important! In the event of accidental
defrosting, for example due to a power
failure, if the power has been off for longer
than the value shown in the technical
characteristics chart under "rising time", the
defrosted food must be consumed quickly or
cooked immediately and then re-frozen
(after cooling).
Thawing
Deep-frozen or frozen food, prior to being
used, can be thawed in the refrigerator com-
partment or at room temperature, depending
on the time available for this operation.
Small pieces may even be cooked still frozen,
directly from the freezer: in this case, cooking
will take longer.
Ice-cube production
This appliance is equipped with one tray for
the production of ice-cubes.
1. Fill the tray with water.
2. Put the tray in the freezer compartment
Important! Do not use metallic instruments to
remove the tray from the freezer.
ENGLISH 8
8


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