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PORTUGUÊS 8
Descriçãodoproduto
Antesdeutilizaroaparelho,leia
atentamenteasinstruçõesdeutilização.
3
1
4
5
8
7
6
2
Compartimentodofrigoríco
(para a conservação de alimentos frescos e
bebidas)
1
Prateleiras em vidro
2
Chapa de características (situada ao
lado da gaveta para fruta e legumes)
3
Gaveta para fruta e legumes
4
Grupo do termóstato com luz
5
Tampa para lacticínios/compartimento
para lacticínios
6
Divisórios reguláveis
7
Fio de metal e divisor para garrafas
8
Compartimento para garrafas
Compartimentodocongelador
(marcado com o símbolo para a
congelação de alimentos frescos e a
produção de cubos de gelo)
9
Cuvete de gelo
10
Porta do compartimento de baixa
temperatura
Zona menos fria
Zona intermédia
Zona mais fria
Ascaracterísticas,asespecicações
técnicaseasimagenspodemvariar
consoanteomodelo
Primeirautilização
Ligue o aparelho à rede eléctrica.
As temperaturas ideais para conservar os
alimentos vêm predenidas de fábrica (3-5/
MED).
Nota: Depois de ligar o aparelho, é
necessário aguardar 2 a 3 horas antes de
atingir uma temperatura adequada ao
carregamento normal do aparelho com
alimentos.
Acessórios
Caixa para ovos
1x
Cuvete de gelo
1x
Raspador de
gelo
1x
9
10
8


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