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TÜRKÇE 42
Fırın fonksiyonları Fonksiyonun açıklaması
BUZ ÇÖZME
Yiyeceğin buzunu çözme işlemini hızlandırmak içindir.
Yiyeceği orta rafa/kata yerleştirin. Dışarıda kurumasını
önlemek için, yiyeceği ambalajı içinde bırakın. Termostat
düğmesini 0 konumuna getirin.
SICAK TUTMA
Yeni pişirilen yemekleri sıcak ve gevrek tutmak için (ör:
et, kızartmalar veya börekler). Yiyeceği orta rafa/kata
yerleştirin. Termostat düğmesini 50-75 °C konumuna getirin.
ECO FANLI HAVA
Doldurulmuş rostoları veya parça etleri bir rafta pişirmek
için. Bu fonksiyonda yiyeceklerin aşırı kurumasını engelleyen
haf fan desteği kullanılır. Bu, yiyeceklerin aşırı kurumasını
engeller. Enerji verimliliğini en üst seviyeye çıkarmak için,
pişirme sırasında kapağın açılmaması önerilir. 2. katı
kullanmanız tavsiye edilir. Fırına ön ısıtma uygulamak
gerekmez.
LAMBA Fırının lambasını yakmak için.
42


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