Manual Ikea FRAMTID OV5 (page 10 of 24) (Dutch)

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NEDERLANDS 76

Soort voedsel Functie Voorver-

warmen

Steunhoogte

(van onder)

Temperatuur

(°C)

Bereidingstijd

(min.)

VLEES

Lamsvlees /

kalfsvlees /

rundvlees /

varkensvlees 1 kg

X 2 200 80-110

Kip / konijn /

eend 1 kg

X 2 200 50-100

Kalkoen / gans

3 kg

X 1/2 200 80-130

VIS

Vis uit de oven/in

folie (let, heel)

X 2 175-200 40-60

GROENTE

Gevulde groenten

(tomaten,

courgettes,

aubergines)

X 2 175-200 50-60

BereidingstabelmetGRILL-functie

Soort voedsel Functie Voorver-

warmen

Steunhoogte

(van onder)

Temperatuur

(°C)

Bereidingstijd

(min.)

Geroosterd brood

X 4 200 2-5

Vislet / moten vis

X 4 200 20-30

Worstjes/spiezen/

spareribs/

hamburgers

X 4 200 30-40

Gebraden kip

1-1,3 kg

– 2 200 55-70

Rosbief rosé 1 kg

– 2 200 35-45

Lamsbout/

schenkel

– 2 200 60-90

Aardappelen uit

de oven

– 2 200 45-55

Gegratineerde

groenten

– 2 200 20-30

Opmerking: de bereidingstijden en -temperaturen zijn slechts indicatief.

The markings on all 3 knobs of my oven are no longer showing. I need a picture with clear temperature, function and time marks to use the oven effectively. Submitted on 28-12-2022 at 09:44
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Others manual(s) of Ikea FRAMTID OV5

Ikea FRAMTID OV5 User Manual - English - 10 pages

Ikea FRAMTID OV5 Installation Guide - Dutch - 28 pages

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Ikea FRAMTID OV5 Manual

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