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5ENGLISH
Earthing of the appliance is
compulsory. (Not possible for
class II hoods identied by the
symbol on the dataplate).
Do not pull the power supply
cable in order to unplug the
appliance.
The electrical components must
not be accessible to the user
after installation.
Do not touch the appliance
with any wet part of the body
and do not operate it when
barefoot.
This appliance can be used
by children aged from 8 years
and above and persons with
reduced physical, sensory or
mental capabilities or lack of
experience and knowledge
if they have been given
supervision or instruction
concerning use of the appliance
in a safe way and understand
the hazards involved. Children
shall not play with the
appliance. Cleaning and user
maintenance shall not be made
by children without supervision.
All other maintenance services
must be carried out by a
specialised technician.
When drilling through the wall
pay attention not to damage
electric connections and/or
pipes.
Air vents must always discharge
to the outside.
The manufacturer rejects all
responsibilities for any damage
caused by improper use or
wrong settings.
Appropriate maintenance
and cleaning ensure the good
working order and the best
performance of the appliance.
Regularly clean all stubborn
surface dirt to avoid grease
build up. Remove and clean
or change the lter regularly.
This must be completed in
accordance with the “Cleaning
and maintenance” instructions
provided.
Never ame cook food (ambé)
under the appliance. Using free
ames might cause re.
Failure to observe the
instructions for cleaning the
hood and replacing the lters
may result in a re.
Exhaust air must not be vented
through a ue used for removal
of fumes produced by gas
combustion appliances or other
combustible materials, but must
have a separate outlet. All
national regulations governing
extraction of fumes must be
observed.
There shall be adequate
ventilation if the hood is being
used at the same time as other
appliances using gas or other
combustible materials. The
negative pressure of the room
5


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