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piente.
ADVERTENCIA: Cuando cocine con grasa o aceite, esté siem-
pre pendiente de la placa de cocción ya que estos productos
se inflaman con facilidad y pueden ser peligrosos. No inten-
te apagar NUNCA las llamas con agua; apague el aparato y
sofoque las llamas, por ejemplo, con una tapa o una manta
ignífuga.
ADVERTENCIA: El proceso de cocción debe vigilarse siem-
pre. Si el proceso de cocción es corto, debe vigilarse ininte-
rrumpidamente.
El aparato no está diseñado para que se ponga en marcha me-
diante un temporizador externo ni con un sistema de mando a
distancia separado.
ADVERTENCIA: Peligro de incendio: No coloque objetos en
las superficies de cocción.
El aparato se debe instalar de modo que se pueda desconectar
de la alimentación eléctrica con una abertura entre los contac-
tos (3 mm) que garantice la desconexión completa en condi-
ciones de sobrecarga de categoría III.
El aparato nunca debe estar expuesto a agentes atmosféricos
(lluvia, sol).
La ventilación del aparato debe cumplir con las instrucciones
del fabricante.
Mantenga todo el material de embalaje fuera del alcance de
los niños y de animales domésticos.
Las campanas de cocina y otros extractores de los humos de
cocción pueden comprometer el funcionamiento seguro de
los aparatos que queman gases u otros combustibles (inclui-
dos los situados en otros ambientes), por el flujo de retorno de
los gases de combustión. Estos gases pueden provocar un en-
ESPAÑOL 38
38


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