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Finition
D
C
B
Sélection du point
A
Pied bordeur pour biais (Option)
Pied bordeur pour biais
1. Appuyez sur le bouton de sélection du point
jusqu·à ce que “Auto M” “Recouvrement
large” s·afÀ che. (À g.A)
2. Appuyez sur le bouton de sélection du tissu
jusqu·à ce que le type de tissu approprié
s·afÀ che.
Remarque: Utilisez l·aiguille A & E.
3. Relevez le pied-de-biche et encliquetez le
Pied bordeur pour biais.
4. Coupez les deux angles supérieurs. (À g. B)
Remarque: Un ruban de 25 à 28 mm de
largeur peut être utilisé.
5. Insérez le ruban dans le guide-ruban. Utilisez
une pince à épiler pour passer le ruban dans
la fente sur l·avant du pied.
6. Tirez le bout du biais derrière le pied
d·environ 5 cm. (À g. C)
7. Abaissez le pied-de-biche et cousez le biais
uniquement pour tester le point.
8. Relevez le pied-de-biche et insérez le tissu à
partir du côté gauche du guide-ruban jusqu·à
ce que le bord du tissu repose contre le bord
serré du biais. (À g. D)
9. Abaissez le pied-de-biche et cousez le biais
le long du bord du tissu.
Conseil: Retenez le bout du biais derrière le
pied pour guider jusqu·à ce que le
tissu soit sous les aiguilles.
Coupe
Gride-ruban
Pied bordeur
pour biais
5cm
12-14
70


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