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en
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. Do not use empty
warm utensils for microwave cooking.
Do not exceed 1 minute cooking time.
MICROWAVE OVEN
Utensils Remarks
Browning
Dishes
Follow manufacturer’s
instructions. The bottom of
browning dishes must be at
least 3/16 inch (5mm) above
the turntable. Improper use
may causethe turntable to
break.
Dinnerware Microwave-safe only. Follow
manufacturer’s instructions.
Do not use cracked or chipped
dishes.
Glass jars Always remove lid. Use only to
heat food until just warm. Most
glass jarsare not heat resistant
and may break.
Glassware Heat-resistant oven glassware
only. Make sure there is no
metallic trim. Do not use
cracked or chipped glasses.
Oven coo-
king bags
Follow manufacturer’s
instructions. Do not close with
metal tie. Make slits to allow
steam to pour out.
Paper plates
and cups
Use for short-term cooking/
warming only. Do not leave
oven unattended while cooking.
Paper towels Use to cover food for reheating
and absorbing fat. Use with
supervision for a short-term
cooking only.
Plastic Microwave-safe only. Follow
the manufacturer’s instructions.
Should be labelled “Microwave
Safe”. Some plastic containers
may softenas the food inside
gets hot. “Boiling bags” and
tightly closed plastic bags
should be slit, pierced or
vented as directed by package
instructions.
INQUIRE FUNCTION
1) While cooking, press “MICROWAVE”. The cur-
rent power will be displayed for 2-3 seconds.
2) During cooking state, press “ CLOCK” to check
the current time. It will be displayed for 2-3 secon-
ds.
CHILDREN SAFETY LOCK
Lock: When in stand-by mode, press STOP/
CLEAR for 3 seconds; a long “beep” will notify
activation of the children safety lock mode and
screen will display “
“.
Unlock: When in safety lock mode, press STOP/
CLEARfor 3 seconds: a long “beep”will notify the
lock is released.
SPECIFICATIONS
(1) The buzzer will ring once when turning the
knob back to starting position;
(2) “START/+30SEC./CONFIRM must be
pressed to continue cooking if the door is opened
during cooking;
(3) Once the cooking program has been set,
START/+30SEC./CONFIRM” must be pressed
within 1 minute. If no action is taken, the current
time will be displayed and any programmed
setting will be cancelled.
(4) The buzzer will ring once when the key is
properly pressed. The buzzer will not ring if the
key is improperly pressed.
(5) The buzzer will ring ve times to notify the
termination of cooking.
UTENSILS
CAUTION
Personal Injury Hazard
It is hazardous for anyone other than a qualied
personnel to carry out any service or repair op-
eration which requires the removal of the anti-
radiation protective cover of the microwave oven.
See the instructions on “Materials you can use in
microwave oven or to be avoided in microwave
oven.” Some non-metallic utensils may not be in-
tended for microwaving use. If in doubt, test the
utensil following the procedure below.
Utensil Test:
1. Fill a microwave-safe container with 1 cup
of cold water (250ml) along with the utensil.
13


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